Adjuncts 

  • Saltpetre LACTOFERM 100 ml

    Ready-to-use solution of sodium nitrate. Special quality for cheese-making. Prevents formation of gas in the cheese (gas formed by coli). Dosage: 45 ml/100 l milk.

    20,00 zł In Stock
  • Tomato - spice mix for cheese 16g

    Tomato spice mix for cheese is a perfect composition of aromatic spices emphasizing the taste and smell of this delicacy. Sun-dried tomato, oregano, basil are only some herbs that will make your cheese simply delicious.

    2,90 zł In Stock
  • Paprika - spice mix for cheese 15g

    Paprika spice mix for cheese is a perfect composition of aromatic spices emphasizing the taste and smell of this delicacy. Sun-dried garlic, black pepper, cayenne are only some herbs that will make your cheese simply delicious.

    3,90 zł Out of stock
  • Chives - spice mix for cheese 13g

    Chives spice mix for cheese is a perfect composition of aromatic spices emphasizing the taste and smell of this delicacy. Sun-dried chives, oregano,garlic are only some herbs that will make your cheese simply delicious.

    2,90 zł Out of stock
  • Herbal - spice mix for cheese

    Herbal spice mix for cheese is a perfect composition of aromatic spices emphasizing the taste and smell of this delicacy. Pepper, savory, black cumin and thyme are only some herbs that will make your cheese simply delicious.

    3,50 zł In Stock
  • Cheesemaking red wax

    Red wax is used for coating of rennet ripening cheese. It protects the cheese from drying, dirt and microbes - primarily mold.

    7,00 zł In Stock
  • Calcium chloride 10g

    Calcium chloride should be added to milk to increase cheese production efficiency, as it improves the consistency and coagulation of milk, and enriches it with calcium. Its application reduces casein and fat loss.

    1,50 zł In Stock