Roasted malts from 5 countries famous for their beers. You can find malts from England - Thomas Fawcett & Sons, Belgium - Castlemalting, Czech Republic - Bernard Floor Malting, Germany - Bestmalz or DMGP Strzegom from Poland.
Less highly-roasted than regular chocolate malt. Adds color and a mild chocolate/coffee flavor to dark milds, stouts, and porters.
Imparts a dark roasted flavor and bitterness to beer. Works great in older styles of English ales such as brown ales and mild stouts and porters.
Chocolate malt made from malted wheat.
Adjunct for bitters, milds and stouts 3% - 5% ofgrist. Main Characteristics -Dry biscuity flavour. EBC - 400 - 600