Base malts from 5 countries famous for their beers. You can find malts from England - Thomas Fawcett & Sons, Belgium - Castlemalting, Czech Republic - Bernard Floor Malting, Germany - Bestmalz or DMGP Strzegom from Poland.

25 kg sacks 

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  • Munich malt 25 kg Poland

    Rich, golden malt. Provides a modest colour increase toward a nice, golden orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability and body.

    99,00 zł In stock
  • Pale Ale MARIS OTTER 25 kg

    Maris Otter is a complex and bready malt. Use in any British style and many American styles for unparalleled depth of flavor.

    169,00 zł In stock
  • Pale Ale malt 25 kg Poland

    Usually used as a base malt or in combination with Pilsen 2RS malt to impart a richer malt flavour and additional colour. Being deeper in colour, this malt can add a golden hue to the wort

    76,00 zł In stock
  • Pilsen malt 25 kg Castlemalting Belgium

    The lightest in colour, this malt is well modified and can be easily mashed with a single-temperature infusion. Château Pilsen malt carries a strong, sweet malt flavour and contains enough enzymatic power to be used as base malt.

    99,00 zł Out of stock
  • Heidelberg malt 25 kg Bestmalz Germany

    BEST Heidelberg Malt is used as the lightest possible malt base for all bottom- and top-fermented beers. It can be used to achieve very light colours and an extremly high degree of brightness.

    129,00 zł Out of stock
  • Munich malt dark 25 kg Poland

    Rich, golden malt. Provides a modest colour increase toward a nice, golden orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability and body.

    79,90 zł In stock
  • Caramel malt 30EBC 25 kg

    Caramel Malt light reinforces the typical “caramely” malt aroma of the beer. It gives the beer a darker colour and increases froth stability. In addition it strengthens the full-bodied character of the beer.

    99,00 zł In stock
  • Caramel Red malt 25 kg

    Caramel Malt light reinforces the typical “caramely” malt aroma of the beer. It gives the beer a darker colour and increases froth stability. In addition it strengthens the full-bodied character of the beer.

    99,00 zł In stock
  • Amber malt 25 kg

    Biscuit like, very rounded malt note that would find itself in amber or red and some Belgian styles.

    109,00 zł In stock
  • Caramel light malt 25 kg 150EBC Poland

    Impart caramel-sweet aroma adding golden to rich amber colour to beer. A distinguishing characteristic of all caramel malts is glassiness. This glassy endosperm creates the desirable non-fermentable components that give true caramel malt the ability to contribute mouthfeel, foam, foam retention, and extended beer stability.

    99,00 zł In stock
  • Caramel malt 300EBC 25 kg

    This caramel-copper coloured malt provides a rich malt flavour and aroma to amber and dark lager beers.

    99,00 zł In stock
  • Caramel dark malt 25 kg 600EBC Poland

    Caramel Malt dark (crystal malt) reinforces the typical “caramely” malt aroma of the beer. It gives the beer a significantly darker colour and increases froth stability. In addition it strengthens the full-bodied character of the beer.

    99,00 zł In stock