Dry yeast for homebrewing. Danstar, Fermentis, Mauribrew, Brewferm, Muntons
Mauribrew Draught is popular for its versatility and can thus be used for many different beer styles eg. French ales, English milds or Belgian blonds. It sediments heavily, hence it produces very clear products and is therefore suited for ‘cask conditioning’.
LalBrew™ New England is a ready-to-use dried strain of Saccharomyces cerevisiae, specially selected for its specific ability to allow hop flavors and aromas to remain prominent while also providing the fruity notes brewers seek when brewing “East Coast” style ales.