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Foreign Stout, i.e. a stronger, export version of the stout - here, additionally, the flavors of roasted malts emphasized by the aroma of beech smoke. The rich content of chocolate malt, English brown malt and roasted barley make each sip of this beer like a bite of the best dark chocolate full of roasted nuts. Black beer, full-bodied with a distinct bitterness.
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Type | All-Grain Beer Kits | |
Colour | Dark | |
Dry hops | Without dry hops | |
ABV | 6,1 - 7 % | |
IBU | 21 - 40 IBU | |
Bitterness IBU | 35 | |
ABV % | 6,8% | |
Fermentation | Top | |
Recipe for: | 25L | |
Recipe for: | 20L | |
Beer Styles | Classic |
Foreign Stout, i.e. a stronger, export version of the stout - here, additionally, the flavors of roasted malts emphasized by the aroma of beech smoke. The rich content of chocolate malt, English brown malt and roasted barley make each sip of this beer like a bite of the best dark chocolate full of roasted nuts. Black beer, full-bodied with a distinct bitterness.
PRODUCT FEATURES:
Malt: Whole grain - you can choose crushed grain in options
Malt kit: For 20L beer - you can choose 25L malt kit in options
INGREDIENTS:
Malts:
Pale Ale malt - 3,3kg
Smoked malt - 1kg
Chocolate malt - 0,3kg
Pale chocolate malt - 0,3kg
Brown malt - 0,3kg
Roasted Barley - 0,4kg
Hops:
Target hop pellet - 35g
Additives:
Barley flakes - 0,4kg
Mashing instruction included
Allergens:
Malts conatins gluten
STORAGE CONDITIONS AND USAGE INSTRUCTION:
Malt should be stored in a clean, cool (< 22 °C), dry (< 35 RH %) and pest free environment.
NET WEIGHT:
Malt kit 20L - malts 5,6kg, hops 35g, additives 0,4kg
ADDITIONAL INFORMATIONS:
Yeast: Not included in the kit
Select the proposed yeast strain.
Dry yeasts:
Mangrove Jack's New World Strong Ale M42Fermentis US-05Mauribrew Ale Y514
Liquid yeasts Wyeast:
Wyeast 1028 London AleWyeast 1084 Irish AleWyeast 1275 Thames Valley AleWyeast 1762 Belgian Abbey II
Liquid yeasts WhiteLabs:
White Labs WLP005 British AleWhite Labs WLP013 London AleWhite Labs WLP099 Super High Gravity
Liquid yeasts Fermentum Mobile:
Fermentum Mobile FM11 Wichrowe wzgórzaFermentum Mobile FM13 Irlandzkie ciemności
Liquid yeasts Omega:
Omega Yeast OYL-006 British Ale IOmega Yeast OYL-011 British Ale VOmega Yeast OYL-016 British Ale VIII
Russian Imperial Stout, considered by some to be the king of beers. Strong man with a very high extract and a specific level of alcohol, but above all an extremely rich and deep taste. In the foreground, intense notes of coffee and chocolate, in the background roasted nuts, dried plums, molasses.
Top-fermented beer, dark with notes of roasted grain. Commercial example of this style is Guinness Draught Stout.
Style derived from the German city of Bamberg. Most associated with the Schlenkerla brewery, where beer has been brewed since 1405. The taste is dominated by the aromas of beech smoke, which harmoniously combine with the taste of toasted bread crust, soft caramel and prunes.
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