Forest Fruit Baltic Porter - Limited Edition 24°BLG

Mangrove Jack's Bohemian Lager M84 - A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate. Suitable for German/ Bohemian pilsners, all lager styles, German bocks, porters and more.

Fermentis S-23 - Bottom fermenting brewer’s yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate.

Fermentis W34/70 - This famous brewer’s yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. SafLager W-34/70 allows the brewing of beers with a good balance of floral and fruity aromas and gives clean flavors and high drinkable beers

Wyeast 2124 Bohemian Lager - This Carlsberg type yeast is the most widely used lager strain in the world. This strain produces a distinct malty profile with some ester character and a crisp finish. A versatile strain, that is great to use with lagers or Pilsners for fermentations in the 8-12°C range. It may also be used for Common beer production with fermentations at 18-20°C. A thorough diacetyl rest is recommended after fermentation is complete.

Fermentum Mobile FM31 Bavarian valley - Munich style bottom fermentation strain, ideal for dark lagers. To beers: Pilsner Urquell, Pils, Bohemian Pils, Vienna Lager, Porter.

White Labs WLP920 Old Bavarian Lager - From Southern Germany, this yeast finishes malty with a slight ester profile. Use in beers such as Oktoberfests, bocks, and dark lagers.