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Pacific Islands - NZ Pils - Classic pils with aromas of New Zealand sunny islands.
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Type | All-Grain Beer Kits | |
Dry hops | With dry hops | |
ABV | 4,1 - 6 % | |
IBU | 21 - 40 IBU | |
Bitterness IBU | 28 | |
ABV % | 4,0% | |
Fermentation | Top | |
Recipe for: | 20L | |
Beer Styles | New wave beers | |
BREWING INGREDIENTS | Beer recipes |
It's winter, it must be cold. Wind, snow, but also the time of bottom fermentation, the time of lagers, pils, porters. What if summer and winter were combined? Classic pils with aromas of sunny New Zealand islands. Notes of sweet fruit, flowers and herbs, plus cookie and cereal malt aromas. You are brewing now and welcoming spring with it!
PRODUCT FEATURES:
Malt: Whole grain - you can choose crushed grain in options
Malt kit: For 20L beer
INGREDIENTS:
Malts:
Pilsen malt - 3,8kg
Carabody malt - 0,2kg
Hops:
Moutere hop pellet - 50g
Pacific Jade hop pellet - 50g
Rakau hop pellet - 50g
Mashing instruction included
Allergens:
Malts conatins gluten
STORAGE CONDITIONS AND USAGE INSTRUCTION:
Malt should be stored in a clean, cool (< 22 °C), dry (< 35 RH %) and pest free environment.
NET WEIGHT:
Malt kit 20L - malts 4kg, hops 150g
ADDITIONAL INFORMATIONS:
Yeast: Not included in the kit
Select the proposed yeast strain.
Dry yeasts:
Mangrove Jack's Bavarian Lager M76Fermentis W34/70Mauribrew Lager Y497
Liquid yeasts Wyeast:
Wyeast 2007 Pilsen LagerWyeast 2278 Czech Pils
Liquid yeasts Fermentum Mobile:
Pacific Saison is a twist on the classic Belgian style of beer. The use of the most aromatic New Zealand hops Nelson Sauvin and exotic additives, such as Madagascar aframmon or lemon verbena, causes an unusual fusion of flavors.
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