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An excellent all round hop with good alpha and aroma properties. As the main copper hop it provides a refreshing, full bodied, rounded bitterness which provides an excellent platform for a late hop.
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Weight | 100g | |
Country of Origin | England | |
Type | Aroma | |
Aroma | Floral | |
Aroma | Grassy | |
Aroma | Earthy | |
Alpha Acid | 5-10% | |
Alpha Acid | 6,3 | |
Form | Pellet | |
Beta Acid | 3,0-4,0 | |
Co-Humulone | 27-30 | |
Total Oils | 0,8-0,9 |
UK origin. The Goldings are the traditional Old English hop. Develops by clonal selection from 1790 on starting from Canterbury Whitebine. Traded as East-Kent Goldings, if grown in East Kent, Kent Goldings if grown in mid-Kent, and Goldings if grown elsewhere.
Sensitive to downy mildew. As a group the Goldings are unique in their high level of sensitivity to Hop Mosaic Virus.
PRODUCT FEATURES:
Used to produce English Ales
INGREDIENTS:
100% hop pellet T90
STORAGE CONDITIONS AND USAGE INSTRUCTION:
Hop should be stored in a clean, cool (< 5 °C) and dry place.
All our hops are packed in special vacuum packages for optimal storage life.
NET WEIGHT:
100g
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