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Noble mother of Polish hops. Comparable to Czech Saaz but with better characteristic, without earthy and cinnamon hints. Flowery. Widely used in Belgian and German styles.
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Weight | 50g | |
Country of Origin | Poland | |
Type | Aroma | |
Aroma | Floral | |
Aroma | Spicy | |
Alpha Acid | 1-5% | |
Alpha Acid | 4 | |
Form | Pellet | |
Beta Acid | 3,0-6,0% | |
Co-Humulone | 22-28 | |
Total Oils | 0,6-1,3 |
Noble mother of Polish hops. Comparable to Czech Saaz but with better characteristic, without earthy and cinnamon hints. Flowery. Widely used in Belgian and German styles.
Polish origin. Originating from the Saaz hop, this variety is a Pulawy breed with very fine aroma characteristics. Today Lublin is cultivated in the Polish growing regions Lublin, Poznan and Opole.
PRODUCT FEATURES:
Used to produce German Lagers, Pilsner.
INGREDIENTS:
100% hop pellet T90
STORAGE CONDITIONS AND USAGE INSTRUCTION:
Hop should be stored in a clean, cool (< 5 °C) and dry place.
All our hops are packed in special vacuum packages for optimal storage life.
NET WEIGHT:
50g
Saaz hops have long been established as a high quality European aroma variety. Traditionally used for European lager type beers, they have now been used successfully in the UK imparting that earthy lager hop flavour found in the Czech version of Budweiser.
This distinguished variety is well known throughout the world and although identical to Fuggle in many ways it does have its own distinctive characteristics. The perfume-like hoppy character that was again used mainly in European lagers works very well in the less malty flavoured golden coloured beers.
A traditional indigenous variety from the Saaz group which is mainly cultivated around Tettnang on Lake Constance. Widely used in lager styles, particularly modern helles and light lagers and well suited to wit and weisse style wheat beers, saisons and light, spicy cask ales.
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Rocznik 2019 użyłem do chmielenia, na zimno grodziskiego.
Nienachalnie wzbogaca aromat zdominowany przez wędzonkę.