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Omega Yeast OYL-005 Irish Ale
Omega Yeast OYL-005 Irish Ale Omega Yeast OYL-005 Irish Ale

Omega Yeast OYL-005 Irish Ale

  • Expiration date: 2021-07-28; 2021-08-01

New product

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. The Irish Ale strain is a good fermenter with reliable, average flocculation and a hint of fruit at the lowest recommended temperatures, which increases in complexity at higher temperatures (64°F/18°C and higher).

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Data sheet

Good for stylesStout
Good for stylesRussian Imperial Stout
Good for stylesSweet Stout
TypeAle
BrandOmega Yeast
AttenuationMedium
Alc. Tolerance (ABV)12%
SpeciesSaccharomyces cerevisiae
TypeLiquid

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. The Irish Ale strain is a good fermenter with reliable, average flocculation and a hint of fruit at the lowest recommended temperatures, which increases in complexity at higher temperatures (64°F/18°C and higher). Some diacetyl possible. Successful in dark and high gravity beers. Sláinte!

PRODUCT FEATURES:

Use to: Irish Stout, Sweet Stout, Imperial Stout, Oatmeal Stout, dark beers

Fermentation temperature: 17-22°C

Flocculation: medium

Apparent attenuation: 69-75%

Alcochol tolerance: 12% ABV

Dosage: add to 5 gallons (19 L) of wort. >1.060

INGREDIENTS:

Water, Yeast, Barley Malt Extract, Hops

Allergens:
Contain: gluten

MANUFACTURER:

Omega Yeast Labs, LLC

STORAGE CONDITIONS AND USAGE INSTRUCTION:

The yeast should be refrigerated (2-3°C).

1. Allow at least 3 hours for package to warm to room temperature
2. Shake package for 30 seconds to resuspend culture
3. Wipe package with a food-safe sanitizer before opening
4. Tear open at notch and pitch into well-areated starter wort

NET WEIGHT:

100ml

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