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Omega Yeast OYL-210 Brett Blend 1 Where Da Funk? View larger
Omega Yeast OYL-210 Brett Blend 1 Where Da Funk?
Omega Yeast OYL-210 Brett Blend 1 Where Da Funk? Omega Yeast OYL-210 Brett Blend 1 Where Da Funk?

Omega Yeast OYL-210 Brett Blend 1 Where Da Funk?

  • Expiration date: 2021-09-18

New product

One Brett-famous Colorado brewery strain, plus a strain that was formerly classified as Brett (but are now known to be Saccharomyces), result in huge tropical fruit aromas that mingle well with fruity aroma hops. Note that aroma intensity fades a bit during conditioning.

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39,90 zł tax incl.

23,94 zł tax incl.

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The price is valid until: 22.09.2021

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Data sheet

Good for stylesWild Ale
TypeAle
TypeWild Yeast
BrandOmega Yeast
AttenuationHigh
Alc. Tolerance (ABV)11%
SpeciesSaccharomyces cerevisiae
SpeciesBrettanomyces
TypeLiquid

One Brett-famous Colorado brewery strain, plus a strain that was formerly classified as Brett (but are now known to be Saccharomyces), result in huge tropical fruit aromas that mingle well with fruity aroma hops. Note that aroma intensity fades a bit during conditioning. Brett Blend #1: Where Da Funk? has a wide temperature range, finishes very dry, and leaves neither much funk nor much body (consider adding flaked oats for body). Mild funk level and low acidity is consistent even with extended aging
This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevisiae var. diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation.

PRODUCT FEATURES:

Use to: Wild Ales

Fermentation temperature: 20-27°C

Flocculation: very low

Apparent attenuation: 78-88%

Alcochol tolerance: 11% ABV

Dosage: add to 5 gallons (19 L) of wort. >1.060

INGREDIENTS:

Water, Yeast, Barley Malt Extract, Hops

Allergens:
Contain: gluten

MANUFACTURER:

Omega Yeast Labs, LLC

STORAGE CONDITIONS AND USAGE INSTRUCTION:

The yeast should be refrigerated (2-3°C).

1. Allow at least 3 hours for package to warm to room temperature
2. Shake package for 30 seconds to resuspend culture
3. Wipe package with a food-safe sanitizer before opening
4. Tear open at notch and pitch into well-areated starter wort

NET WEIGHT:

100ml

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