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White Labs WLP013 London Ale View larger
White Labs WLP013 London Ale
White Labs WLP013 London Ale White Labs WLP013 London Ale

White Labs WLP013 London Ale

  • Expiration date: 2022-08-27

New product

Oak ester character makes this yeast well-suited for classic British beer styles such as pales and bitters, or dark malty beers like brown ales and porters. Medium flocculation characteristics allow attenuation up to 75% leaving beer dry while adding malt complexity and pushing hop bitterness. If you love WLP001 California Ale Yeast, give this strain a try as it has more character.

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Data sheet

Good for stylesAmerican Ale
Good for stylesScottish Ale
Good for stylesIPA
Good for stylesPale Ale
Good for stylesSweet Stout
Good for stylesBarleywine
Good for stylesPorter
Good for stylesNEIPA
Good for stylesStout
Good for stylesBitter
TypeAle
BrandWhite Labs
AttenuationLow
Alc. Tolerance (ABV)10%
SpeciesSaccharomyces cerevisiae
TypeLiquid

Oak ester character makes this yeast well-suited for classic British beer styles such as pales and bitters, or dark malty beers like brown ales and porters. Medium flocculation characteristics allow attenuation up to 75% leaving beer dry while adding malt complexity and pushing hop bitterness. If you love WLP001 California Ale Yeast, give this strain a try as it has more character.

PRODUCT FEATURES:

Use to: English Old Ale/English & American Strong Ale, English Style ESB, English Pale Ale, American Ale, Altbier, Barleywine, Brown Ale, Bitter, Stout, IIPA, Kolsch, APA, AIPA, Hazy IPA/APA, NEIPA.

Fermentation temperature: 19-22°C

Flocculation: medium

Apparent attenuation: 67-75%

Alcochol tolerance: 10% ABV

Dosage: 1 PurePitch up to 12°BLG, starter recommended with higher gravity

INGREDIENTS:

Yeast Saccharomyces cerevisiae
malted barley, amino acids, trace minerals

MANUFACTURER:

White Labs, Inc.

STORAGE CONDITIONS AND USAGE INSTRUCTION:

The yeast vial should be refrigerated (4°C).

Warm slowly to 21°C, mix contents well, cut package with sanitized scissors, and add to cooled aerated worth.

NET WEIGHT:

40ml

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