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Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability and body.
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Weight | 5kg | |
Country of Origin | Belgium | |
Type | Base malts | |
EBC | 7-10 EBC | |
Brand | Castlemalting | |
Up to of the mix | 100 | |
Colour | 9 |
Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability and body. Is also used in small quantities in combination with Château Pilsen 2RS to produce light colour beers, improving the malty flavour and giving the beer a richer colour. Enhances the taste of character beers.
PRODUCT FEATURES:
Belgian light-coloured base malt. Kilning at up to 90-95°C. Used to produce Pale ale styles and bitter beers, most traditional English beer styles.
Up to 100% of the mix.
Colour: 7-10 EBC
INGREDIENTS:
100% Barley malt
Allergens:
Barley malt contains gluten
STORAGE CONDITIONS AND USAGE INSTRUCTION:
Malt should be stored in a clean, cool (< 22 °C), dry (< 35 RH %) and pest free environment.
NET WEIGHT:
5kg
ADDITIONAL INFORMATIONS:
Whole grain (To buy crushed grain choose CRUSHED in product options 1,00PLN per kg)
Pale Ale malt is an ideal basis for many different styles of English Ale and numerous other beers that require a fuller, golden color and a tangy but also more full-bodied taste.
Pale Ale Malt is made from 2-row spring barley. High degree of modification promotes easy processability. Ideal malt for ales and special lagers. The colouring power of Pale Ale Malt is not too strong, which makes it also suitable for subtle colour correction of regular lagers.
Maris Otter is a complex and bready malt. Use in any British style and many American styles for unparalleled depth of flavor.
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