Yeast Turbo Grom 5-7 days is a combination of active, high alcohol distillery yeast, and precisely developed yeast nutrient. More details
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Yeast Turbo Grom 5-7 days is a combination of active, high alcohol distillery yeast, and precisely developed yeast nutrient.
A guarantee of quick, clean and efficient fermentation of sugar-based alcoholic brews.
Ingredients: distillery yeast, mineral salts, amino acids, thiamine.
Recipe for 25 litres of brew: In a fermentation container, dissolve 6,5 kg of sugar (sucrose) or 7 kg of dextrose in 10 l of hot water.
Afterwards, add another 10 l of water, cold. After the fluid cools down to 30-35°C, add the pouch contents and stir thoroughly.
Submit the mix to fermentation at 25-28°C for the period of 5-7 days.
For best results, clarifying the brew after fermentation is recommended.
The Yeast Turbo Grom 5-7 days is characterised by high fermentation activity (efficient alcohol production at low biomass yield).
Caution: The fermentation carries out turbulently.