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Customer ratings and reviews
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The filter bag is made of high-quality industrial fabric, which does not affect the bouquet and aroma of the wine. Especially recommended for filtering must after initial fermentation or after treatment with a pectoenzyme, which increases the efficiency of juicing the fruit and facilitates subsequent clarification of the wine.
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The filter bag is made of high-quality industrial fabric, which does not affect the bouquet and aroma of the wine. Especially recommended for filtering must after initial fermentation or after treatment with a pectoenzyme, which increases the efficiency of juicing the fruit and facilitates subsequent clarification of the wine.
The filter bag is designed for filtration of the must in 10-liter presses.
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