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Open brewer's diaryBread (There are 4 products.)
Selected especially for you
69,00 złChocolate Brown Ale - Mangrove Jacks
Sweet and malty in taste with rich fruit and brown sugar aroma. Leaves you with a delicious nutty aftertaste.
69,00 zł
79,00 złIrish Red Ale - Mangrove Jacks
Fruity with dark berry notes and hints of caramel. Goldings offers a muted earthy aroma to this full bodied, rich fruity ale with a subtle toffee finish.
79,00 zł
4,50 złAbbey malt 0,5kg - Castlemalting
Château Abbey® malt is a more toasted form of pale malt. Gives a strong taste of cooked bread, nuts and fruit. Château Abbey® malt has a bitter flavour which mellows on ageing.
4,50 zł
11,00 złFermentis US-05
American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.
11,00 zł
4,50 złCoffee malt 0,5kg - Castlemalting
Château Café malt imparts a nutty and distinct coffee flavour and aroma to beers, brings in a "coffee" note in Stouts and Porters. Adds a smooth mouth feel and complexity to any dark ale. Reinforces the colour of beer.
4,50 zł
27,00 złMunich Light malt 5kg - Castlemalting
Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability.
27,00 zł
3,90 złMelano Light malt 0,5kg - Castlemalting
Belgian Melanoidin (Melano) malt. Special germination process. Kilned in a special way at up to 130°C. Château Melano Light malt is slowly dried as the temperature is raised, allowing the melanoidins to form as part of the kilning process.
3,90 zł
6,00 złMunich Dark malt 1kg - Castlemalting
Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability.
6,00 zł
4,50 złCarafa type II malt 0,5kg - Weyermann
Produced from malting quality barley. Carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer.
4,50 zł
14,40 zł 15,99 zł -10%Nelson Sauvin 50g NZ
Described during selection as “breathtaking” Nelson Sauvin has the unique ability to impart a distinctive cool climate white wine “fruitiness”. The complexity of the oils profile has seen selectors stretched looking for descriptors to document this unique new world variety.
14,40 zł 15,99 zł -10%
12,60 zł 14,00 zł -10%Pacifica 50g NZ
Pacifica™ displays classic Hallertau citrus and floral aroma character which selectors mark as a real standout. The aroma is supported by a generous oils profile making selection possible for several beer styles from this stylish hop.
12,60 zł 14,00 zł -10%
12,60 zł 14,00 zł -10%Pacific Jade 50g NZ
Suited for use as a bittering hop with some excellent results also being seen in dual purpose applications, with a soft bitterness attributable to the low cohumulone. The citrus aroma and flavour notes work well to temper malt sweetness in “fullish” Ales especially as a finishing hop.
12,60 zł 14,00 zł -10%
6,75 zł 9,00 zł -25%Barbe Rouge 50g FR
Barbe Rouge is the third variety to result from the research and development programme. Its red fruit aromas give off notes of strawberry and cherry. Its subtle notes of strawberry sorbet when used with the cold hopping process will surprise you.
6,75 zł 9,00 zł -25%
11,70 zł 13,00 zł -10%Citra 50g USA
Citra is a special aroma hop variety with fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer. Is used in IPAs, strong American and Belgian Ales.
11,70 zł 13,00 zł -10%
5,01 złWheat sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złHigh availability
5,01 złRye sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złMore
5,01 złSpelt sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złMore
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- 5,01 zł
Rye sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złHigh availability
- 5,01 zł
Wheat sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złMore - 5,01 zł
Spelt sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złMore
-
- 5,01 zł
Spelt sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złHigh availability
- 5,01 zł
Wheat sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złMore - 5,01 zł
Rye sourdough with yeast
Fresh, delicious and crispy bread every day, without leaving your home? Using sourdough with yeast is very easy. Advantages of using leaven: better digestibility of bread, delicate taste, crispy crust, better color of the bread, juicy crumb, extended bread freshness.
5,01 złMore
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5,50 zł Out of stockTraditional herbs for bread 28g
A mixture of selected herbs that will make any homemade bread have an amazing taste and aroma.
5,50 złMomentary lack of goods
Out of stockNotify me when available
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