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Cotton twine / string for meat tying View larger
Cotton twine / string for meat tying

Cotton twine / string for meat tying

    New product

    White woolen sausage threads - for baking, boiling, corning, smoking.
    Natural materials enable thermal meat processing without changing the fragrance and taste. The cord is highly durable, meat can be hung on the hook.

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    2 Items

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    8,00 zł tax incl.

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    White woolen sausage threads - for baking, boiling, corning, smoking.
    Natural materials enable thermal meat processing without changing the fragrance and taste. The cord is highly durable, meat can be hung on the hook.

    Weight 100g

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