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Matte linen twine for meat tying 250g View larger
Matte linen twine for meat tying 250g

Matte linen twine for meat tying 250g

    New product

    Mat linen sausage string - for baking, boiling, corning, smoking.
    Natural materials enable thermal meat processing without changing the fragrance and taste. The cord is highly durable, meat can be hung on the hook.

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    Mat linen sausage string - for baking, boiling, corning, smoking.
    Natural materials enable thermal meat processing without changing the fragrance and taste. The cord is highly durable, meat can be hung on the hook.

    Weight: 250g

    Length: 70m

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