Brussels Brettanomyces Blend Ale THE YEAST BAY

Lochristi Brettanomyces Blend THE YEAST BAY

This blend combines Brettanomyces  strains isolated from a unique beer produced in the Lochristi area in East Flanders. One strain provides a moderate funk and light fruitiness, while the other strain adds a more assertive fruitiness dominated by hints of strawberry. More details

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Cena:46,00 zł

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This blend combines Brettanomyces strains isolated from a unique beer produced in the Lochristi area in East Flanders. One strain provides a moderate funk and light fruitiness, while the other strain adds a more assertive fruitiness dominated by hints of strawberry. This blend also imparts a pleasant acidity over time that helps to balance out the profile of the finished beer. It can be slow to start up.

 

Temperature: 70 - 80 oF  

Attenuation: 80%+

Flocculation:  Medium-Low

Liquid yeast The Yeast Bay