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Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content.
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Weight | 100g | |
Country of Origin | Czech Republic | |
Type | Bitter | |
Aroma | Resinous | |
Aroma | Herbal | |
Alpha Acid | 5-10% | |
Alpha Acid | 6,6 | |
Form | Pellet | |
Beta Acid | 4,5-8,0 | |
Co-Humulone | 22-23 | |
Total Oils | 1,1-1,8 |
Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content. Along with Sladek, Premiant is used in Czech breweries for the second hop addition. Beer styles suggestions: Ales and Lagers.
Premiant is a hop variety that was created by crossing of bitter varieties and Czech aroma varieties. For this reason it is known to broad brewery public as a dual purpose variety.
PRODUCT FEATURES:
Used to produce Ales and Lagers
INGREDIENTS:
100% hop pellet T90
STORAGE CONDITIONS AND USAGE INSTRUCTION:
Hop should be stored in a clean, cool (< 5 °C) and dry place.
All our hops are packed in special vacuum packages for optimal storage life.
NET WEIGHT:
100g
Marynka can be added to almost all types of beer. It used to be applied as bittering hop but since high alpha varieties were invented, Marynka has found other uses. Application of Marynka is almost infinite from wheat beer to IPA.
Tradition is a daughter of Mittelfrüh and was bred in Hüll. This variety is noted for its fine aroma and bitterness. It can offer flavours including apricot, peach, black currant, citrus and orange.
German-grown dual-use hop with moderate alpha and versatile, pungent aroma.
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