Cold Cuts (There are 22 products.)

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  • 34,59 zł 53,22 zł

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    Meat tenderiser tool is an ideal device for professionals, as well as for new adepts to the culinary art. The tenderiser decreases meat preparation time even by 50%. Tenderising meat with the tenderiser allows better, more uniform absorption of marinades and seasoning. Meals become much crispier and more tender.

    34,59 zł 53,22 zł

    High availability

    Reduced price! -35%
    The price is valid until: 05.06.2022
    • 11,95 zł 18,39 zł

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      Perfect for preparing juicy steaks. It makes meat tender and delicate. The ergonomic shape allows you to puncture without effort

      11,95 zł 18,39 zł
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  • 49,68 zł 76,43 zł

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    The injector will let you give the perfect taste to your meat and cold cuts. A syringe and two needles will aid you in professional meat injection with brine. They will also substantially speed up the curing process.

    49,68 zł 76,43 zł

    Low availability

    Reduced price! -35%
    The price is valid until: 05.06.2022
  • 9,57 zł 15,96 zł

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    The product is elastic and durable, which makes it easily applicable to the meats in preparation. The netting is suitable for manual meat stuffing 18 cm in volume and up to 15 kg in weight.

    9,57 zł 15,96 zł

    Low availability

    Reduced price! -40%
    The price is valid until: 05.06.2022
    • 7,55 zł 12,58 zł

      Quantity

      The netting is in particular intended for preparing hams, gammons, and other meats - according to preference. Finely selected materials allow heat processing of meat up to 220°C without altering its aroma or taste.

      7,55 zł 12,58 zł
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    • 8,13 zł 13,54 zł

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      Meat netting is used for preparing home-made products: hams, pork shoulders, roulades and other meat products. Thanks to introducing high quality double elastic and cotton threads into its structure, this netting is very strong and ensures strong compression.

      8,13 zł 13,54 zł
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    • 7,55 zł 12,58 zł

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      Boiling, smoking, brewing meat will be simplier thanks to meat meshes. Meat meshes may be used for meat up to 22 cm of section and weight to 2,5kg. Thermal endurance up to +220°C.

      7,55 zł 12,58 zł
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  • 2,51 zł 3,87 zł

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    Saletpetre - for curing beef, pork, veal.

    2,51 zł 3,87 zł

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    Reduced price! -35%
    The price is valid until: 05.06.2022
  • 7,86 zł 12,09 zł

    Quantity

    Plyamide casing is used to prepare hams and meat products at home. Allows making boiled hams like brawn, liver sausage, mortadella or black puddig.

    7,86 zł 12,09 zł

    Low availability

    Reduced price! -35%
    The price is valid until: 05.06.2022
  • 5,80 zł 9,67 zł

    Quantity

    Meat netting is used for storing home-made smoked products and maturing meat. This netting has no compressive properties and extends up to 66 cm.The specially selected materials enable heat processing of meat up to the temperature of 125°C without changing its aroma or taste.

    5,80 zł 9,67 zł

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    Reduced price! -40%
    The price is valid until: 05.06.2022
  • 12,77 zł 21,29 zł

    Quantity

    Meat netting for roasting, smoking, or pickling. Length: 5 m. The netting is intended for preparing hams, gammons, and other meats, according to preference. Specially selected materials allow heat processing of meat (up to 220°C) without altering its aroma and taste.

    12,77 zł 21,29 zł

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    Reduced price! -40%
    The price is valid until: 05.06.2022
  • 6,77 zł

    Quantity

    Plastic bags 22,5x32cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.

    6,77 zł

    High availability

  • 6,77 zł

    Quantity

    Plastic bags 16x32cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.

    6,77 zł

    High availability

  • 163,51 zł

    Quantity

    Press ham maker / pressure ham cooker is designed for use in production of delicious homemade scalded meat products. Suitable for preparation of 1,5kg of meat product at one time.

    163,51 zł

    Low availability

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