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Open brewer's diaryCold Cuts (There are 22 products.)
Meat tenderizer with protection
Meat tenderiser tool is an ideal device for professionals, as well as for new adepts to the culinary art. The tenderiser decreases meat preparation time even by 50%. Tenderising meat with the tenderiser allows better, more uniform absorption of marinades and seasoning. Meals become much crispier and more tender.
34,59 zł 53,22 złHigh availability
Reduced price! -35%The price is valid until: 05.06.2022Meat tenderizer
Perfect for preparing juicy steaks. It makes meat tender and delicate. The ergonomic shape allows you to puncture without effort
11,95 zł 18,39 złMoreReduced price! -35%
Meat injector with 2 injection needles
The injector will let you give the perfect taste to your meat and cold cuts. A syringe and two needles will aid you in professional meat injection with brine. They will also substantially speed up the curing process.
49,68 zł 76,43 złLow availability
Reduced price! -35%The price is valid until: 05.06.2022Meat netting jute 180/10/9 (220°C) - 5m
The product is elastic and durable, which makes it easily applicable to the meats in preparation. The netting is suitable for manual meat stuffing 18 cm in volume and up to 15 kg in weight.
9,57 zł 15,96 złLow availability
Reduced price! -40%The price is valid until: 05.06.2022Meat netting black 5 m x 18 cm do 220°C
The netting is in particular intended for preparing hams, gammons, and other meats - according to preference. Finely selected materials allow heat processing of meat up to 220°C without altering its aroma or taste.
7,55 zł 12,58 złMoreReduced price! -40%Meat netting (220°C) 18cm elastic - 3m
Meat netting is used for preparing home-made products: hams, pork shoulders, roulades and other meat products. Thanks to introducing high quality double elastic and cotton threads into its structure, this netting is very strong and ensures strong compression.
8,13 zł 13,54 złMoreReduced price! -40%Meat netting (220°C) width 22cm - 4m
Boiling, smoking, brewing meat will be simplier thanks to meat meshes. Meat meshes may be used for meat up to 22 cm of section and weight to 2,5kg. Thermal endurance up to +220°C.
7,55 zł 12,58 złMoreReduced price! -40%
Saltpetre (Potassium Nitrate) for meat curing 20g
Saletpetre - for curing beef, pork, veal.
2,51 zł 3,87 złHigh availability
Reduced price! -35%The price is valid until: 05.06.2022Polyamide casings O73 - 8m 120°C
Plyamide casing is used to prepare hams and meat products at home. Allows making boiled hams like brawn, liver sausage, mortadella or black puddig.
7,86 zł 12,09 złLow availability
Reduced price! -35%The price is valid until: 05.06.2022Meat netting bag for hanging 66cm - 3 pcs
Meat netting is used for storing home-made smoked products and maturing meat. This netting has no compressive properties and extends up to 66 cm.The specially selected materials enable heat processing of meat up to the temperature of 125°C without changing its aroma or taste.
5,80 zł 9,67 złHigh availability
Reduced price! -40%The price is valid until: 05.06.2022Meat netting black 5 m x 18 cm do 220°C
The netting is in particular intended for preparing hams, gammons, and other meats - according to preference. Finely selected materials allow heat processing of meat up to 220°C without altering its aroma or taste.
7,55 zł 12,58 złMoreReduced price! -40%Meat netting white 12,5 cm x 5 m do 220°C
Boiling, smoking, brewing meat will be simplier thanks to meat meshes!Meat meshes may be used for meat up to 12,5 cm of section. Thermal endurance up to +220°C. Meat meshes are pefect for preparing homemade ham.
6,38 zł 10,64 złMoreReduced price! -40%Meat netting jute 180/10/9 (220°C) - 5m
The product is elastic and durable, which makes it easily applicable to the meats in preparation. The netting is suitable for manual meat stuffing 18 cm in volume and up to 15 kg in weight.
9,57 zł 15,96 złMoreReduced price! -40%
Meat netting (220°C) 12.5cm - 5m
Meat netting for roasting, smoking, or pickling. Length: 5 m. The netting is intended for preparing hams, gammons, and other meats, according to preference. Specially selected materials allow heat processing of meat (up to 220°C) without altering its aroma and taste.
12,77 zł 21,29 złLow availability
Reduced price! -40%The price is valid until: 05.06.2022Meat netting black 5 m x 18 cm do 220°C
The netting is in particular intended for preparing hams, gammons, and other meats - according to preference. Finely selected materials allow heat processing of meat up to 220°C without altering its aroma or taste.
7,55 zł 12,58 złMoreReduced price! -40%Meat netting white 12,5 cm x 5 m do 220°C
Boiling, smoking, brewing meat will be simplier thanks to meat meshes!Meat meshes may be used for meat up to 12,5 cm of section. Thermal endurance up to +220°C. Meat meshes are pefect for preparing homemade ham.
6,38 zł 10,64 złMoreReduced price! -40%Meat netting white 15 cm x 5 m do 220°C
Meat meshes are pefect for preparing homemade ham. Meat meshes may be used for meat up to 16 cm of section and weight to 1,5kg. Thermal endurance up to +220°C.
7,55 zł 12,58 złMoreReduced price! -40%
6,77 złPlastic bags for pressure ham cooker 3kg - 20 pcs
Plastic bags 22,5x32cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.
6,77 złHigh availability
6,77 złPlastic bags for pressure ham cooker 1,5kg...
Plastic bags 16x32cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.
6,77 złMore
4,84 złPlastic bags for pressure ham cooker 0,8kg...
Plastic bags 16x23cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.
4,84 złMore
- 6,77 zł
Plastic bags for pressure ham cooker 1,5kg - 20 pcs
Plastic bags 16x32cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.
6,77 złHigh availability
- 4,84 zł
Plastic bags for pressure ham cooker 0,8kg...
Plastic bags 16x23cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.
4,84 złMore - 6,77 zł
Plastic bags for pressure ham cooker 3kg -...
Plastic bags 22,5x32cm, 20 pcs in package. Application of these plastic bags facilitate putting in meat to the container as well as putting ready meat product out. Product made of PE, allowed for food contact. Thickness of the bag is 0,04mm.
6,77 złMore
163,51 złPress ham maker 1,5kg
Press ham maker / pressure ham cooker is designed for use in production of delicious homemade scalded meat products. Suitable for preparation of 1,5kg of meat product at one time.
163,51 złLow availability
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