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Open brewer's diaryWine (There are 117 products.)
Selected especially for you
69,00 złChocolate Brown Ale - Mangrove Jacks
Sweet and malty in taste with rich fruit and brown sugar aroma. Leaves you with a delicious nutty aftertaste.
69,00 zł
79,00 złIrish Red Ale - Mangrove Jacks
Fruity with dark berry notes and hints of caramel. Goldings offers a muted earthy aroma to this full bodied, rich fruity ale with a subtle toffee finish.
79,00 zł
4,50 złAbbey malt 0,5kg - Castlemalting
Château Abbey® malt is a more toasted form of pale malt. Gives a strong taste of cooked bread, nuts and fruit. Château Abbey® malt has a bitter flavour which mellows on ageing.
4,50 zł
10,41 złFermentis US-05
American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.
10,41 zł
4,50 złCoffee malt 0,5kg - Castlemalting
Château Café malt imparts a nutty and distinct coffee flavour and aroma to beers, brings in a "coffee" note in Stouts and Porters. Adds a smooth mouth feel and complexity to any dark ale. Reinforces the colour of beer.
4,50 zł
27,00 złMunich Light malt 5kg - Castlemalting
Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability.
27,00 zł
3,90 złMelano Light malt 0,5kg - Castlemalting
Belgian Melanoidin (Melano) malt. Special germination process. Kilned in a special way at up to 130°C. Château Melano Light malt is slowly dried as the temperature is raised, allowing the melanoidins to form as part of the kilning process.
3,90 zł
6,00 złMunich Dark malt 1kg - Castlemalting
Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability.
6,00 zł
4,50 złCarafa type II malt 0,5kg - Weyermann
Produced from malting quality barley. Carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer.
4,50 zł- No products at this time.
Catalog
Wine (There are 117 products.)
5,90 zł Out of stockMangrove Jack's AW4
Type - Yeast and nutrientsA highly aromatic strain suitable for white & rosé wines, this moderate fermenting yeast confers fragrant aromatics esters to the wine which enhance varietal expression and aroma.
5,90 złMomentary lack of goods
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11,00 zł Out of stockWine Yeast Bioferm Champ 7 g
Saccharomyces cerevisiae var. bayanus. Yeast that provides a neutral fermentation with a high sulphite resistance (up to 25-30 mg free SO2 per litre). Ensures a consistent and persistent fermentation. Also in case of stalled wines, re-fermentation and sparkling wines and for second fermentation in beers.
11,00 złMomentary lack of goods
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5,90 złMangrove Jack's CR51
A strain suitable for red wines, especially those intended to be light, fresh and fruity. This moderate fermenting strain produces soft, velvety-smooth wines, with aromatic enhancement of red berry fruits notes.
5,90 złHigh availability
5,90 złMangrove Jack's CL23
Type - Yeast and nutrientsA multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.
5,90 złHigh availability
5,90 złMangrove Jack's VR21
A strain suitable for all styles of red wine (except high alcohol wines above 15% ABV), this moderate fermenting yeast produces well-structured, well-balanced wines with enhanced dark fruit notes and good palate length.
5,90 złHigh availability
5,90 złMangrove Jack's BV7
A white wine strain for making both dry and sweet wines, and also rosé wines. This moderate fermenting yeast is also perfectly suited to making country style wines from fruits and flowers, as these flavours and aromas are naturally enhanced.
5,90 złHigh availability
5,90 złMangrove Jack's MA33
This strain has the ability to reduce malic acid by up to 30-35%, and reduce total titratable acidity, making it perfect for young wines intended for early consumption, and for use with fruits high in acid.
5,90 złHigh availability
5,90 zł Out of stockMangrove Jack's R56
Type - Yeast and nutrientsA strain suitable for red wines which enhances body and mouthfeel, develops complex fruit flavours/aromas, and promotes structure and longevity. This moderate fermenting yeast is ideal for both new and old world styles, producing complex and interesting fruit-driven red wines.
5,90 złMomentary lack of goods
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12,50 zł Out of stockWine yeast Bioferm Killer 7 g
Type - Yeast and nutrientsSaccharomyces Cerevisiae var. Bayanus. Specially for the fermentation of high alcohol wines. Ferments consistently, even at lower temperatures, with low residual sugar.
12,50 złMomentary lack of goods
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12,50 zł Out of stockWine Yeast Bioferm Cool 7 g
Saccharomyces Cerevisiae var. Bayanus. Yeast specially selected for its ability to ferment wines at low temperatures. Produces wines with a fruity character when slowly fermented at 13-17 °C. Ferments at temperatures starting at 8 °C!
12,50 złMomentary lack of goods
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