Wine Yeast (There are 15 products.)

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  • Chocolate Brown Ale - Mangrove Jacks
    69,00 zł Out of stock
    Chocolate Brown Ale - Mangrove Jacks

    Sweet and malty in taste with rich fruit and brown sugar aroma. Leaves you with a delicious nutty aftertaste.

    69,00 zł
  • Irish Red Ale - Mangrove Jacks
    79,00 zł
    Irish Red Ale - Mangrove Jacks

    Fruity with dark berry notes and hints of caramel. Goldings offers a muted earthy aroma to this full bodied, rich fruity ale with a subtle toffee finish.

    79,00 zł
  • Abbey malt 0,5kg - Castlemalting
    4,50 zł
    Abbey malt 0,5kg - Castlemalting

    Château Abbey® malt is a more toasted form of pale malt. Gives a strong taste of cooked bread, nuts and fruit. Château Abbey® malt has a bitter flavour which mellows on ageing.

    4,50 zł
  • Fermentis US-05
    10,41 zł
    Fermentis US-05

    American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.

    10,41 zł
  • Coffee malt 0,5kg - Castlemalting
    4,50 zł
    Coffee malt 0,5kg - Castlemalting

    Château Café malt imparts a nutty and distinct coffee flavour and aroma to beers, brings in a "coffee" note in Stouts and Porters. Adds a smooth mouth feel and complexity to any dark ale. Reinforces the colour of beer.

    4,50 zł
  • Munich Light malt 5kg - Castlemalting
    27,00 zł Product available with different options
    Munich Light malt 5kg - Castlemalting

    Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability.

    27,00 zł
  • Melano Light malt 0,5kg - Castlemalting
    3,90 zł
    Melano Light malt 0,5kg - Castlemalting

    Belgian Melanoidin (Melano) malt. Special germination process. Kilned in a special way at up to 130°C. Château Melano Light malt is slowly dried as the temperature is raised, allowing the melanoidins to form as part of the kilning process.

    3,90 zł
  • Munich Dark malt 1kg - Castlemalting
    6,00 zł
    Munich Dark malt 1kg - Castlemalting

    Rich, golden malt. Provides a modest colour increase toward a nice, golden-orange colour. Adds a pronounced grainy malty flavour to many beer styles without affecting the foam stability.

    6,00 zł
  • Carafa type II malt 0,5kg - Weyermann
    4,50 zł
    Carafa type II malt 0,5kg - Weyermann

    Produced from malting quality barley. Carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer.

    4,50 zł
  • Fermentum Mobile FM10 Wind and the willows
    15,60 zł 24,00 zł -35%
    Fermentum Mobile FM10 Wind and the willows

    Classic english strain for bitters, rich flavor/taste profile, high esters levels.

    15,60 zł 24,00 zł -35%
    Reduced price!
  • Fermentum Mobile FM20 White wellingtons
    15,60 zł 24,00 zł -35% Out of stock
    Fermentum Mobile FM20 White wellingtons

    Strain coming from southern Belgium, dedicated for belgian wheat beers.

    15,60 zł 24,00 zł -35%
    Reduced price!
  • Fermentum Mobile FM25 Monastery meditation
    15,60 zł 24,00 zł -35%
    Fermentum Mobile FM25 Monastery meditation

    Strain dedicated for belgian abbey beers, flavor/aroma profile characteristic for belgian ales.

    15,60 zł 24,00 zł -35%
    Reduced price!
  • Fermentum Mobile FM27 Trappist artefacts
    15,60 zł 24,00 zł -35% Out of stock
    Fermentum Mobile FM27 Trappist artefacts

    Classic belgian strain for abbey beers. Nice balance between fruit esters and spicy phenols.

    15,60 zł 24,00 zł -35%
    Reduced price!
  • The Yeast Bay WLP4042 Hazy Daze
    29,90 zł 46,00 zł -35% Out of stock
    The Yeast Bay WLP4042 Hazy Daze

    Hazy Daze contains a proprietary blend of three Saccharomyces cerevisiae strains, all of which offer unique contributions to the production of crisp, hop forward beers. Expect this blend to throw bountiful amounts of peach, apricot, nectarine and grapefruit citrus esters and achieve good attenuation.

    29,90 zł 46,00 zł -35%
    Reduced price!
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  • 5,90 zł

    Quantity

    A highly aromatic strain suitable for white & rosé wines, this moderate fermenting yeast confers fragrant aromatics esters to the wine which enhance varietal expression and aroma.

    5,90 zł

    High availability

  • 79,00 zł

    Quantity

    Freeze-dried culture of the koji mould. Indispensable if you want to make your own sake. This culture converts the starch in the rice into sugar. With recipes. Sufficient for making 22 litres of sake out of 6 kg of rice.

    79,00 zł

    High availability

  • 5,90 zł

    Quantity

    A strain suitable for all styles of red wine (except high alcohol wines above 15% ABV), this moderate fermenting yeast produces well-structured, well-balanced wines with enhanced dark fruit notes and good palate length.

    5,90 zł

    High availability

  • 5,90 zł

    Quantity

    A general purpose strain with a relatively neutral sensory impact, suitable for almost any wine style. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.

    5,90 zł

    High availability

  • 5,90 zł

    Quantity

    This strain has the ability to reduce malic acid by up to 30-35%, and reduce total titratable acidity, making it perfect for young wines intended for early consumption, and for use with fruits high in acid.

    5,90 zł

    High availability

  • 5,90 zł

    Quantity

    A strain suitable for red wines, especially those intended to be light, fresh and fruity. This moderate fermenting strain produces soft, velvety-smooth wines, with aromatic enhancement of red berry fruits notes.

    5,90 zł

    High availability

  • 5,90 zł

    Quantity

    A multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.

    5,90 zł

    High availability

  • 5,90 zł

    Quantity

    A strain suitable for red wines which enhances body and mouthfeel, develops complex fruit flavours/aromas, and promotes structure and longevity. This moderate fermenting yeast is ideal for both new and old world styles, producing complex and interesting fruit-driven red wines.

    5,90 zł

    High availability

  • 5,90 zł

    Quantity

    A white wine strain for making both dry and sweet wines, and also rosé wines. This moderate fermenting yeast is also perfectly suited to making country style wines from fruits and flowers, as these flavours and aromas are naturally enhanced.

    5,90 zł

    High availability

  • 11,00 zł Out of stock

    Saccharomyces Cerevisiae var. Cerevisiae. Specially selected for the fermentation of white table wines with preservation of the natural aroma (produces very little secondary aromas). Alcohol tolerance up to 14 % vol. Temperature range: 18-30 °C. Dosage: 2-3 g/10 litres.

    11,00 zł

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