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Wit-Pear 12°BLG

Wit-Pear 12°BLG

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    Wit-Pear, a variation of Belgian wheat beer with Bonkret Williams pear fruit pulp. This old variety is especially recommended for the production of various types of alcoholic beverages due to its distinct aroma. Check how the acidic, refreshing taste of Wit with the sweet aromas of pear blends in!

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    Data sheet

    TypeAll-Grain Beer Kits
    Dry hopsWithout dry hops
    ABV4,1 - 6 %
    Bitterness IBU13
    ABV %4,8%
    FermentationTop
    Recipe for:20L
    Beer StylesFruit Ales
    Beer StylesBelgian Ales

    Wit-Pear, a variation of Belgian wheat beer with Bonkret Williams pear fruit pulp. This old variety is especially recommended for the production of various types of alcoholic beverages due to its distinct aroma. Check how the acidic, refreshing taste of Wit with the sweet aromas of pear blends in!

    PRODUCT FEATURES:

    Malt: Whole grain - you can choose crushed grain in options

    Malt kit: For 20L beer

    INGREDIENTS:

    Malts:
    Pilsen malt - 2,0kg
    Wheat malt - 0,5kg

    Hops:
    Lubelski
    hop pellet - 30g

    Additives:
    Curacao Orange Bitter Peel - 15g
    Orange Sweet Peel - 15g
    Coriander Seed - 15g
    Pear Puree - 1kg
    Raw Wheat - 1kg
    Flaked Oat - 0,2kg

    Mashing instruction included

    Allergens:
    Malts conatins gluten

    STORAGE CONDITIONS AND USAGE INSTRUCTION:

    Malt should be stored in a clean, cool (< 22 °C), dry (< 35 RH %) and pest free environment.

    NET WEIGHT:

    Malt kit 20L - malts 2,5kg, hops 30g, additives 2,25kg

    ADDITIONAL INFORMATIONS:

    Yeast: Not included in the kit
    Select the proposed yeast strain.

    Dry yeasts Fermentis:

    K-97

    Dry yeasts Mangrove Jack`s:

    M21

    Liquid yeasts Wyeast:

    Wyeast 3711Wyeast 3944Wyeast 3463

    Liquid yeasts WhiteLabs:

    WLP400WLP410

    Liquid yeasts Fermentum Mobile:

    FM20FM23

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