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Chinook 1kg USA
Weight - 1kg
Country of Origin - USA
Type - Bitter
Aroma - Herbal
Aroma - Grapefruit
Aroma - Resinous
Alpha Acid - 10-15%
Alpha Acid - 11,7
Form - Pellet
Beta Acid - 6,0-8,0
Co-Humulone - 27-30
Total Oils - 2,0-5,0A high alpha acid hop with a very unusual aroma profile. Chinook has a very strong grapefruit character in both the rub of the hop and in the beer. Ideal for one-off and seasonal specials.
96,39 zł 128,52 złHigh availability
Reduced price! -25%The price is valid until: 28.02.2021
17,00 złBravo 100g USA
Weight - 100g
Country of Origin - USA
Type - Bitter
Sugar-like - 3
Other - zero
Citrusy - 3
Fruity - 1
Floral - 2
Herbal - 3
Spicy - 2
Resinous - zero
Aroma - Floral
Aroma - Citrusy
Alpha Acid - 10-15%
Alpha Acid - 13,7
Form - Pellet
Beta Acid - 3,0-5,0
Co-Humulone - 29-34
Total Oils - 1,6-2,4Bravo is tried and true in the kettle, offering a polished and pleasant bitterness profile. Candied lime and sweet fruit notes emerge when used as a late hop or dry hop addition.
17,00 złMoreColumbus 100g USA
Weight - 100g
Country of Origin - USA
Type - Bitter
Sugar-like - zero
Other - zero
Citrusy - 1
Fruity - zero
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Citrusy
Aroma - Herbal
Alpha Acid - 10-15%
Alpha Acid - 12,6
Form - Pellet
Beta Acid - 4,5-5,8
Co-Humulone - 27-30
Total Oils - 2,5-4,5Generally used for main copper hop in the form of extracts and pellets because of the exceedingly high alpha. Has shown to be very aromatic as late hops in cask ales. Used in US IPA, US Pale Ale, Stout, Barley Wine, Lager
9,10 zł 14,00 złMoreReduced price! -35%
17,00 zł Out of stockWarrior 100g USA
Weight - 100g
Country of Origin - USA
Type - Bitter
Sugar-like - zero
Other - 2
Citrusy - 1
Fruity - 1
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Resinous
Alpha Acid - 10-15%
Alpha Acid - 14,7
Form - Pellet
Beta Acid - 4,5-5,8
Co-Humulone - 25-28
Total Oils - 1,0-2,5A general-purpose bittering hop that offers a neutral, clean bittering primarily in ale styles. It has a relative low cohumulone content which contributes to a smooth, pleasing bitterness. This is a relatively new variety that has gained popularity in hoppy and bitter American Ales.
17,00 złMore Out of stock
Columbus 1kg USA
Weight - 1kg
Country of Origin - USA
Type - Bitter
Aroma - Citrusy
Aroma - Herbal
Alpha Acid - 10-15%
Alpha Acid - 12,6
Form - Pellet
Beta Acid - 4,5-5,8
Co-Humulone - 27-30
Total Oils - 2,5-4,5Generally used for main copper hop in the form of extracts and pellets because of the exceedingly high alpha. Has shown to be very aromatic as late hops in cask ales. Used in US IPA, US Pale Ale, Stout, Barley Wine, Lager
90,00 zł 120,00 złHigh availability
Reduced price! -25%The price is valid until: 28.02.2021Chinook 100g USA
Weight - 100g
Country of Origin - USA
Type - Bitter
Sugar-like - zero
Other - zero
Citrusy - 1
Fruity - 4
Floral - 4
Herbal - 3
Spicy - zero
Resinous - 2
Aroma - Herbal
Aroma - Grapefruit
Aroma - Resinous
Alpha Acid - 10-15%
Alpha Acid - 11,7
Form - Pellet
Beta Acid - 6,0-8,0
Co-Humulone - 27-30
Total Oils - 2,0-5,0A high alpha acid hop with a very unusual aroma profile. Chinook has a very strong grapefruit character in both the rub of the hop and in the beer. Ideal for one-off and seasonal specials.
11,05 zł 17,00 złMoreReduced price! -35%- 17,00 zł Out of stock
Warrior 100g USA
Weight - 100g
Country of Origin - USA
Type - Bitter
Sugar-like - zero
Other - 2
Citrusy - 1
Fruity - 1
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Resinous
Alpha Acid - 10-15%
Alpha Acid - 14,7
Form - Pellet
Beta Acid - 4,5-5,8
Co-Humulone - 25-28
Total Oils - 1,0-2,5A general-purpose bittering hop that offers a neutral, clean bittering primarily in ale styles. It has a relative low cohumulone content which contributes to a smooth, pleasing bitterness. This is a relatively new variety that has gained popularity in hoppy and bitter American Ales.
17,00 złMore Out of stock Zeus 100g USA
Weight - 100g
Country of Origin - USA
Type - Bitter
Sugar-like - 1
Other - 1
Citrusy - 1
Fruity - 2
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Earthy
Aroma - Herbal
Aroma - Citrusy
Alpha Acid - 15-20%
Alpha Acid - 15,5
Form - Pellet
Beta Acid - 4,0-5,5
Co-Humulone - 26-31
Total Oils - 2,5-4,5Zeus hops are part of the CTZ group with Columbus and Tomahawk. Zeus hops are a high alpha variety which makes them ideal for bittering Pale Ales, India Pale Ales, Stouts, and Imperials, while also providing good aroma when added as a late boil addition.
8,25 zł 15,00 złMoreReduced price! -45%
The Yeast Bay WLP4047 Pakruojis Lithuanian Farmhouse
Good for styles - Farmhouse
Type - Ale
Brand - The Yeast Bay
Attenuation - High
Alc. Tolerance (ABV) - 13%
Species - Saccharomyces cerevisiae
Type - LiquidPakruojis Lithuanian Farmhouse is a single strain of STA1+ Saccharomyces cerevisiae, isolated from a Lithuanian brewery. This yeast produces beer with a dry, crisp and silky mouthfeel, an ester profile of complex citrus fruit, and a balanced rustic earthiness with undertones of white peppercorn. This strain exhibits high diastatic activity.
36,80 zł 46,00 złLow availability
Reduced price! -20%The price is valid until: 28.02.2021
38,90 zł Out of stockOmega Yeast OYL-033 Jovaru Lithuanian...
Good for styles - Farmhouse
Type - Ale
Brand - Omega Yeast
Attenuation - High
Alc. Tolerance (ABV) - 10%
Species - Saccharomyces cerevisiae
Type - LiquidBorne from an exclusive partnership with the famed Jovaru Brewery’s “queen of Lithuanian farmhouse beer,” this unique yeast complements farmhouse beers with citrusy esters and restrained phenols. The strain produces a character of lemon pith, black pepper, and a soft mouthfeel. I sveikata!
38,90 złMore Out of stock
The Yeast Bay WLP4627 Funktown Pale Ale
Good for styles - IPA
Good for styles - Pale Ale
Good for styles - APA
Type - Ale
Brand - The Yeast Bay
Attenuation - High
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Type - LiquidFunktown Pale Ale is a blend of our Vermont Ale strain and a unique strain of STA1 + Saccharomyces cerevisiae that is well suited for primary fermentation. The combination of citrus, peach, pineapple and mango esters produce a unique flavor and aroma profile that is fruit-forward and complements any hop-forward beer.
36,80 zł 46,00 złLow availability
Reduced price! -20%The price is valid until: 28.02.2021
38,90 zł Out of stockOmega Yeast OYL-210 Brett Blend 1 Where Da...
Good for styles - Wild Ale
Type - Wild Yeast
Type - Ale
Brand - Omega Yeast
Attenuation - High
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Species - Brettanomyces
Type - LiquidOne Brett-famous Colorado brewery strain, plus a strain that was formerly classified as Brett (but are now known to be Saccharomyces), result in huge tropical fruit aromas that mingle well with fruity aroma hops. Note that aroma intensity fades a bit during conditioning.
38,90 złMore Out of stock
38,90 zł Out of stockOmega Yeast OYL-211 Brett Blend 2 Bit O’ Funk
Good for styles - Wild Ale
Type - Wild Yeast
Type - Ale
Brand - Omega Yeast
Attenuation - High
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Species - Brettanomyces
Type - LiquidBrett Blend #2: Bit O’ Funk contains the two Saccharomyces strains from Brett Blend #1 (OYL-210) for primary fermentation and is spiked with Brettanomyces bruxellensis for development of classic, funkforward Brett character during secondary fermentation. The bit ‘o funkiness will take extended time to develop (3 months or more.)
38,90 złMore Out of stock
38,90 zł Out of stockOmega Yeast OYL-212 Brett Blend 3 Bring On...
Good for styles - Wild Ale
Type - Wild Yeast
Type - Ale
Brand - Omega Yeast
Attenuation - High
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Species - Brettanomyces
Type - LiquidBrett Blend #3: Bring on Da Funk consists of two Saccharomyces strains from Brett Blend #1 (OYL-210) spiked with both Brettanomyces bruxellensis and Brettanomyces lambicus, plus two additional Brettanomyces isolates from a Brett-famous Colorado brewery, plus two Brett isolates from an “intense” Belgian source to equal a funky, fruity, complex 8-strain...
38,90 złMore Out of stock
The Yeast Bay WLP4682 Lactobacillus Blend
Good for styles - Sour Ale
Type - Bacterium
Brand - The Yeast Bay
Attenuation - Low
Species - Lactobacillus
Type - LiquidThe Lactobacillus Blend is comprised of three strains, one strain of Lactobacillus plantarum and two strains of Lactobacillus brevis. One of the strains of L. brevis was isolated from an unintentionally sour hoppy blonde ale from a Mexican craft brewery, and exhibits strong hop tolerance (15-20 IBU).
36,80 zł 46,00 złLow availability
Reduced price! -20%The price is valid until: 28.02.2021
73,00 złWildBrew SourPitch
Good for styles - Sour Ale
Type - Bacterium
Brand - Lallemand
Species - Lactobacillus
Type - DryWildBrew Sour Pitch is a ready-to-use, high-performance, and high-purity lactic acid bacteria specifically selected for its ability to produce a wide range of sour beer styles. WildBrew Sour Pitch produces a clean and balanced citrus flavour profile typical of both traditional and modern sour beer styles.
73,00 złMore
36,90 zł Out of stockWhite Labs WLP672 Lactobacillus Brevis
Good for styles - Berliner Weisse
Good for styles - Lambic
Good for styles - Flanders
Good for styles - Sour Ale
Type - Bacterium
Brand - White Labs
Alc. Tolerance (ABV) - 10%
Species - Lactobacillus
Type - LiquidThis is a rod-shaped Lactobacillus bacteria used for souring beers through either traditional or kettle souring techniques. This strain typically produces more lactic acid than strains like WLP677 Lactobacillus delbrueckii, making it an ideal addition to any sour program. Recommended usage is below 107°F (40°C).
36,90 złMore Out of stock
36,90 złWhite Labs WLP677 Lactobacillus...
Good for styles - Berliner Weisse
Good for styles - Lambic
Good for styles - Flanders
Good for styles - Sour Ale
Type - Bacterium
Brand - White Labs
Alc. Tolerance (ABV) - 10%
Species - Lactobacillus
Type - LiquidThis lactic acid bacteria produces moderate levels of acidity and sour flavors found in lambics, Berliner Weisse, sour brown ales and gueuze.
36,90 złMore
44,90 zł Out of stockOmega Yeast OYL-605 Lactobacillus Blend
Good for styles - Berliner Weisse
Good for styles - Sour Ale
Good for styles - Lambic
Type - Bacterium
Brand - Omega Yeast
Species - Lactobacillus
Type - LiquidA Lactobacillus brevis and plantarum blend that is clean and reliable with a wide temperature range. The plantarum, isolated in collaboration with Marz Community Brewing, sours efficiently at lower temperatures. Maximum souring develops typically within 48 hours with no need to hold high temperatures as it is efficient at the lower end of its range.
44,90 złMore Out of stock
New products
Glass WFDP - American Lager Pinta 0,5L
Glasses of the Wrocław Good Beer Festival
15,01 złHigh availability
Glass WFDP - Waldeck Beer mug 0.5L
Glasses of the Wrocław Good Beer Festival
15,01 złHigh availability
Glass WFDP - Sommelier goblet 0.3L
Glasses of the Wrocław Good Beer Festival
15,01 złHigh availability
FermZilla Pressure Kit
Type - FermZillaWith this pressure kit you unlock the FermZilla’s true potential, it turns the FermZilla into a true uni tank, which is a conical fermenter for fermenting, carbonating, and dispensing. This kit fits both the 27 as well as the 55 litre FermZilla.
175,00 złHigh availability
Best sellers
10,41 zł Out of stockFermentis US-05
Good for styles - APA
Good for styles - Bitter
Good for styles - IPA
Good for styles - Pale Ale
Good for styles - American Wheat
Good for styles - American Ale
Type - Ale
Brand - Fermentis
Attenuation - High
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Type - DryAmerican ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.
10,41 złMomentary lack of goods
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Rating:Out of stock
12,00 złMangrove Jack's New World Strong Ale M42
Good for styles - Porter
Good for styles - Stout
Good for styles - Russian Imperial Stout
Good for styles - IPA
Good for styles - Sweet Stout
Type - Ale
Brand - Mangrove Jack's
Attenuation - High
Alc. Tolerance (ABV) - 12%
Species - Saccharomyces cerevisiae
Type - DryA top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer. Suitable for IPA's, Porters, Russian Imperial Stouts and more.
12,00 złMore
38,50 złWyeast 1028 London Ale
Good for styles - Porter
Good for styles - Russian Imperial Stout
Good for styles - Stout
Good for styles - Barleywine
Type - Ale
Brand - Wyeast
Attenuation - Medium
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Type - LiquidA rich mineral profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired.
38,50 złMore
36,89 zł Out of stockWhite Labs WLP001 California Ale
Good for styles - American Ale
Good for styles - IPA
Good for styles - Pale Ale
Good for styles - Barleywine
Good for styles - Kölsch
Good for styles - APA
Good for styles - Stout
Good for styles - Scottish Ale
Type - Ale
Brand - White Labs
Attenuation - High
Alc. Tolerance (ABV) - 15%
Species - Saccharomyces cerevisiae
Type - LiquidFamous for its clean flavors and hardy fermentations. Known for its use in hoppy beers, it accentuates hop flavors and aromas and attenuates well, even for high gravity beers. This strain has the ability to be used in almost any style of ale ranging from IPA to porter and even ko¨lsch, which makes it a great all-around house strain.
36,89 złMore Out of stock
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23,00 zł In StockCitra 100g USA
Weight - 100g
Country of Origin - USA
Type - Dual purpose
Aroma - Citrusy
Aroma - Tropical fruit
Alpha Acid - 10-15%
Alpha Acid - 12,9
Form - Pellet
Beta Acid - 3,0-4,5
Co-Humulone - 20-25
Total Oils - 1,5-3,0Citra is a special aroma hop variety with fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer. Is used in IPAs, strong American and Belgian Ales.
23,00 złHigh availability
In StockCascade 100g USA
Weight - 100g
Country of Origin - USA
Type - Aroma
Sugar-like - zero
Other - zero
Citrusy - 1
Fruity - 3
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Floral
Aroma - Citrusy
Alpha Acid - 5-10%
Alpha Acid - 7,1
Form - Pellet
Beta Acid - 3,0-5,0
Co-Humulone - 30-56
Total Oils - 0,8-2,5Cascade is an aroma-type cultivar bred in 1956 and released in 1972. This is the most popular variety in craft brewing and is known for having a unique floral, spicy and citrus character with balanced bittering potential.
11,90 zł 17,00 złMoreReduced price! -30%
21,00 złCentennial 100g USA
Weight - 100g
Country of Origin - USA
Type - Aroma
Sugar-like - 2
Other - zero
Citrusy - 1
Fruity - zero
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Floral
Aroma - Citrusy
Alpha Acid - 5-10%
Alpha Acid - 9,5
Form - Pellet
Beta Acid - 3,5-5,0
Co-Humulone - 23-26
Total Oils - 1,0-3,0Centennial is an aroma-type cultivar that has found favor as one of the most popular varieties in craft brewing. It is often referred to as a super-Cascade (containing nearly double the alpha content) and can be used for bittering purposes.
21,00 złMore
23,00 złMosaic 100g USA
Weight - 100g
Country of Origin - USA
Type - Dual purpose
Sugar-like - 1
Other - zero
Citrusy - 1
Fruity - 3
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Citrusy
Aroma - Tropical fruit
Aroma - Resinous
Alpha Acid - 10-15%
Alpha Acid - 12,3
Form - Pellet
Beta Acid - 3,0-4,5
Co-Humulone - 21-26
Total Oils - 0,8-3,0The variety, with relatively high alpha-acids and low cohumulone content, has an artistic assortment of enticing aromas that transfer favourably into the finished product. Mosaic offers a blend of earthy, floral, tropical and fruity characteristics that work excellently in a variety of different beer styles.
23,00 złMore
21,00 złSimcoe 100g USA
Weight - 100g
Country of Origin - USA
Type - Dual purpose
Sugar-like - 2
Other - 1
Citrusy - 1
Fruity - 3
Floral - 4
Herbal - 3
Spicy - 2
Resinous - 2
Aroma - Citrusy
Aroma - Resinous
Alpha Acid - 10-15%
Alpha Acid - 12,9
Form - Pellet
Beta Acid - 3,0-4,5
Co-Humulone - 16-20
Total Oils - 0,8-3,0Known as a bittering hop with good aroma characteristics. Very good in American Ales.
21,00 złMore
2,69 zł In StockMuslin hop boiling bag 1 piece
Reusable muslin mesh. Perfect for cooking hops and other spices, cold hopping and for steaming special malts.
2,69 złHigh availability
In Stock
0,20 zł In StockRubber ring for flip top closures 1pc
Type - BottlingRubber rings for all standard swing stoppers.
0,20 złHigh availability
In Stock
10,41 zł In StockFermentis S-04
Good for styles - IPA
Good for styles - Pale Ale
Good for styles - APA
Type - Ale
Brand - Fermentis
Attenuation - Medium
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Type - DryEnglish ale brewer’s yeast selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its flocculation power, tends to produce beers with higher clarity. Ideal for a large range of American and English Ales – including highly hopped beers – and is specially adapted to cask-conditioned and beers fermented in...
10,41 złHigh availability
In Stock
13,00 złMangrove Jack's Empire Ale M15
Good for styles - American Ale
Good for styles - Sweet Stout
Type - Ale
Brand - Mangrove Jack's
Attenuation - Medium
Alc. Tolerance (ABV) - 8%
Species - Saccharomyces cerevisiae
Type - DryA top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors. Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.
13,00 złMore
24,00 złFermentum Mobile FM52 American dream
Good for styles - American Ale
Good for styles - APA
Good for styles - IPA
Type - Ale
Brand - Fermentum Mobile
Attenuation - Medium
Alc. Tolerance (ABV) - 11%
Species - Saccharomyces cerevisiae
Type - LiquidClean in profile american strain, recommended for all american ales.
24,00 złMore
36,90 zł Out of stockWhite Labs WLP051 California Ale V
Good for styles - American Ale
Good for styles - IPA
Good for styles - Pale Ale
Good for styles - Barleywine
Good for styles - Altbier
Good for styles - Kölsch
Good for styles - APA
Good for styles - Stout
Good for styles - Scottish Ale
Type - Ale
Brand - White Labs
Attenuation - Medium
Alc. Tolerance (ABV) - 12%
Species - Saccharomyces cerevisiae
Type - LiquidThis strain has more similarities to an English strain than WLP001 California Ale Yeast. It is a big ester producer, showcasing notes of cherry and apple which compliment pale ales, blonde and brown ales. Typically leaves some residual, lager-like sulfur compounds in finished beer.
36,90 złMore Out of stock
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How long can you keep bottled? Refermentation as a natural conservation
How long can a finished beer stand in a closed bottle? This is one of the most frequently asked questions - both by those who are just about to face their first batch, and by those whose hands have already passed more than one kilogram of malt. The answer is simple - VERY LONG. Theoretically bottled or registered beer that...
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