• Free and fast delivery

    Free and fast delivery

    14 days to return the goods

    14 days to return the goods

    The best brewery store according to customers in the PSPD ranking

    The best brewery store according to customers in the
    PSPD ranking

    Satisfaction Guarantee

    Satisfaction Guarantee

    Secure payments

    Secure payments

  • Make
    beer
    at home

    See how
    simple it is!

    Make beer like
    in brewery

    Zestaw uwarz w domu

    Make beer=
    in 30 minutes

    Zestaw uwarz w domu
  • Offer of the day

Specials

  • 29,90 zł 46,00 zł
    Good for styles - APA
    Good for styles - Pale Ale
    Good for styles - IPA
    Good for styles - NEIPA
    Type - Ale
    Brand - The Yeast Bay
    Attenuation - High
    Alc. Tolerance (ABV) - 11%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    Hazy Daze contains a proprietary blend of three Saccharomyces cerevisiae strains, all of which offer unique contributions to the production of crisp, hop forward beers. Expect this blend to throw bountiful amounts of peach, apricot, nectarine and grapefruit citrus esters and achieve good attenuation.

    29,90 zł 46,00 zł

    High availability

    Reduced price! -35%
    The price is valid until: 05.03.2021
    • 36,90 zł Out of stock
      Good for styles - Pale Ale
      Good for styles - IPA
      Good for styles - NEIPA
      Good for styles - American Ale
      Good for styles - APA
      Type - Ale
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This blend of our favorite New England-style IPA strains is great for producing beers with a hazy appearance and tropical, fruit-forward esters. Producing dry, yet juicy beers, the mango and pineapple characteristics will lend to added drinkability.

      36,90 zł
      Add to cart
      More
      Out of stock
    • 46,00 zł
      Good for styles - APA
      Good for styles - Pale Ale
      Good for styles - IPA
      Good for styles - NEIPA
      Type - Ale
      Brand - The Yeast Bay
      Attenuation - High
      Alc. Tolerance (ABV) - 11%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      Hazy Daze II is a proprietary blend of three Saccharomyces cerevisiae strains and one STA1+ Saccharomyces cerevisiae strain. It will exhibit an strong ester profile of stone fruit (peach, apricot, nectarine and), tropical fruit (mango, guava) and grapefruit citrus esters. It ferments faster and finishes slightly drier compared to our Hazy Daze.

      46,00 zł
      More
  • 29,90 zł 46,00 zł
    Brand - The Yeast Bay
    Attenuation - High
    Alc. Tolerance (ABV) - 13%
    Species - Saccharomyces cerevisiae
    Type - Liquid
    Fermentation - Top

    Aptly named in homage to the hardworking bees that brought this hitchhiking microbe back to the hive, Forager is a single strain of STA1+ Saccharomyces cerevisiae var. boulardii isolated from Spring harvest honeycomb. It imparts a flavor and aroma profile of sauvignon blanc grape must and dry lime peel and produces beer with a dry, earthy finish.

    29,90 zł 46,00 zł

    Low availability

    Reduced price! -35%
    The price is valid until: 05.03.2021
  • 23,99 zł 36,90 zł
    Good for styles - Tripel
    Good for styles - Dubbel
    Good for styles - Belgian Pale Ale
    Type - Belgian Ale
    Brand - White Labs
    Attenuation - Medium
    Alc. Tolerance (ABV) - 15%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    A high-gravity ale yeast that produces a dry beer with a slightly acidic finish. While fruit forward, this strain is mild on spice-like phenols. With a high alcohol tolerance upwards of 15% ABV, this strain is great for any Belgian styles ranging from a table beer to a dark strong ale.

    23,99 zł 36,90 zł

    High availability

    Reduced price! -35%
    The price is valid until: 05.03.2021
    • 38,50 zł
      Good for styles - Belgian Pale Ale
      Good for styles - Quadrupel
      Good for styles - White IPA
      Good for styles - Tripel
      Good for styles - Abbey
      Type - Belgian Ale
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      The classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle phenolics. Malt flavors and aromas will remain even with a well attenuated dry, tart finish.

      38,50 zł
      More
    • 38,50 zł
      Good for styles - Belgian Pale Ale
      Good for styles - Tripel
      Good for styles - Abbey
      Good for styles - Dubbel
      Good for styles - Quadrupel
      Type - Belgian Ale
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      One of the great and versatile strains for the production of classic Belgian style ales. This strain produces a beautiful balance of delicate fruit esters and subtle spicy notes, with neither one dominating. Unlike many other Belgian style strains, this strain is highly flocculent and results in bright beers.

      38,50 zł
      More
    • 36,90 zł Out of stock
      Good for styles - Belgian Pale Ale
      Good for styles - Tripel
      Good for styles - Witbier
      Good for styles - Dubbel
      Good for styles - Saison
      Type - Belgian Ale
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This very expressive strain produces phenol forward flavors and aromas reminiscent of clove, allspice and peppercorns. It has medium to high alcohol tolerance and is ideal for many classic Belgian styles including saisons, witbiers, blondes and browns.

      36,90 zł
      Add to cart
      More
      Out of stock
  • 23,99 zł 36,90 zł
    Good for styles - Lambic
    Good for styles - Flanders
    Good for styles - Sour Ale
    Type - Bacterium
    Brand - White Labs
    Alc. Tolerance (ABV) - 12%
    Species - Lactobacillus
    Type - Liquid

    Perfect for use in any sour program, this is a cocci bacteria known for its souring capabilities through the production of lactic acid. It is a high diacetyl producer and slow growing, so it’s suggested to use in a mixed culture.

    23,99 zł 36,90 zł

    Low availability

    Reduced price! -35%
    The price is valid until: 05.03.2021
    • 73,00 zł
      Good for styles - Sour Ale
      Type - Bacterium
      Brand - Lallemand
      Species - Lactobacillus
      Type - Dry

      WildBrew Sour Pitch is a ready-to-use, high-performance, and high-purity lactic acid bacteria specifically selected for its ability to produce a wide range of sour beer styles. WildBrew Sour Pitch produces a clean and balanced citrus flavour profile typical of both traditional and modern sour beer styles.

      73,00 zł
      More
    • 36,90 zł Out of stock
      Good for styles - Flanders
      Good for styles - Sour Ale
      Good for styles - Berliner Weisse
      Good for styles - Lambic
      Type - Bacterium
      Brand - White Labs
      Alc. Tolerance (ABV) - 10%
      Species - Lactobacillus
      Type - Liquid

      This is a rod-shaped Lactobacillus bacteria used for souring beers through either traditional or kettle souring techniques. This strain typically produces more lactic acid than strains like WLP677 Lactobacillus delbrueckii, making it an ideal addition to any sour program. Recommended usage is below 107°F (40°C).

      36,90 zł
      Add to cart
      More
      Out of stock
  • 23,34 zł 38,90 zł
    Good for styles - Octoberfest Bier
    Good for styles - Lager
    Good for styles - Porter
    Good for styles - Vienna Lager
    Good for styles - Czech Pils
    Good for styles - Bock
    Type - Lagers
    Brand - Omega Yeast
    Attenuation - Medium
    Alc. Tolerance (ABV) - 9%
    Species - Saccharomyces pastorianus
    Type - Liquid

    Thought to be the H strain of the famous Plzen brewer, Pilsner I lager has a dry and neutral taste profile and is gently malty with a lightly perceptible floral aroma and is the first of the famous Czech strains inspiring America’s most famous light, brilliantly clear, golden lagers. Commonly produces sulfur during fermentation that clears during lagering.

    23,34 zł 38,90 zł

    High availability

    Reduced price! -40%
    The price is valid until: 05.03.2021
    • 24,00 zł Out of stock
      Good for styles - Farmhouse
      Type - Ale
      Brand - Fermentum Mobile
      Attenuation - High
      Attenuation - Medium
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      Traditional norwegian farmhouse strain originating from Voss region.

      24,00 zł
      Add to cart
      More
      Out of stock
    • 46,00 zł
      Good for styles - APA
      Good for styles - Farmhouse
      Good for styles - IPA
      Good for styles - Pale Ale
      Type - Ale
      Brand - The Yeast Bay
      Attenuation - High
      Alc. Tolerance (ABV) - 13%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      A single strain of Saccharomyces cerevisiae, it was isolated from source material collected from Petter Ovrebust. It exhibits a vibrant bouquet of hull melon and cantaloupe esters across a broad temperature range. This strain is well suited to any hop forward or farmhouse-inspired beers.

      46,00 zł
      More
    • 46,00 zł Out of stock
      Good for styles - APA
      Good for styles - IPA
      Good for styles - Pale Ale
      Type - Ale
      Brand - The Yeast Bay
      Attenuation - High
      Alc. Tolerance (ABV) - 13%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      A truly unique strain of Saccharomyces cerevisiae isolated from source material collected on Terje Raftevold’s farmstead. It exhibits a beautiful bouquet of stone fruit and tropical esters across a broad temperature range and can be used across a broad spectrum of styles, and is well suited to any hop forward beer.

      46,00 zł
      Add to cart
      More
      Out of stock
    • 36,90 zł Out of stock
      Good for styles - Pale Ale
      Good for styles - IPA
      Good for styles - NEIPA
      Good for styles - Saison
      Good for styles - APA
      Type - Ale
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      Sourced from our friend Lars Marius Garshol, this kveik strain was isolated from a mixed culture which belonged to Harald Opshaug, a farmhouse brewer in Stranda, Norway. This strain was originally used in the 1990s to produce several kornol-style beers.

      36,90 zł
      Add to cart
      More
      Out of stock
    • 46,00 zł
      Good for styles - APA
      Good for styles - IPA
      Good for styles - Pale Ale
      Type - Ale
      Brand - The Yeast Bay
      Attenuation - High
      Alc. Tolerance (ABV) - 13%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This culture is a single strain of Saccharomyces cerevisiae isolated from Samuel Lien’s house culture, which he received from Hans Oen around 1980. It exhibits a fermentation profile of apricot, stone fruit and white wine grape esters, with a balanced malt character coming through on the finish.

      46,00 zł
      More

See more promotions

New products

See more new products

Best sellers

  • 10,41 zł In Stock
    Good for styles - Bitter
    Good for styles - IPA
    Good for styles - Pale Ale
    Good for styles - American Wheat
    Good for styles - American Ale
    Good for styles - APA
    Type - Ale
    Brand - Fermentis
    Attenuation - High
    Alc. Tolerance (ABV) - 11%
    Species - Saccharomyces cerevisiae
    Type - Dry

    American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.

    10,41 zł

    High availability

    Rating:
    (5/5) z 1 ocen
    In Stock
    • 12,00 zł
      Good for styles - Russian Imperial Stout
      Good for styles - IPA
      Good for styles - Sweet Stout
      Good for styles - Porter
      Good for styles - Stout
      Type - Ale
      Brand - Mangrove Jack's
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Dry

      A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer. Suitable for IPA's, Porters, Russian Imperial Stouts and more.

      12,00 zł
      More
    • 38,50 zł
      Good for styles - Stout
      Good for styles - Barleywine
      Good for styles - Porter
      Good for styles - Russian Imperial Stout
      Type - Ale
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 11%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      A rich mineral profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired.

      38,50 zł
      More
    • 36,89 zł Out of stock
      Good for styles - Pale Ale
      Good for styles - Barleywine
      Good for styles - Kölsch
      Good for styles - APA
      Good for styles - Stout
      Good for styles - Scottish Ale
      Good for styles - American Ale
      Good for styles - IPA
      Type - Ale
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 15%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      Famous for its clean flavors and hardy fermentations. Known for its use in hoppy beers, it accentuates hop flavors and aromas and attenuates well, even for high gravity beers. This strain has the ability to be used in almost any style of ale ranging from IPA to porter and even ko¨lsch, which makes it a great all-around house strain.

      36,89 zł
      Add to cart
      More
      Out of stock
  • 23,00 zł In Stock
    Weight - 100g
    Country of Origin - USA
    Type - Dual purpose
    Aroma - Citrusy
    Aroma - Tropical fruit
    Alpha Acid - 10-15%
    Alpha Acid - 12,9
    Form - Pellet
    Beta Acid - 3,0-4,5
    Co-Humulone - 20-25
    Total Oils - 1,5-3,0

    Citra is a special aroma hop variety with fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer. Is used in IPAs, strong American and Belgian Ales.

    23,00 zł

    High availability

    In Stock
    • 17,00 zł
      Weight - 100g
      Country of Origin - USA
      Type - Aroma
      Sugar-like - zero
      Other - zero
      Citrusy - 1
      Fruity - 3
      Floral - 4
      Herbal - 3
      Spicy - 2
      Resinous - 2
      Aroma - Floral
      Aroma - Citrusy
      Alpha Acid - 5-10%
      Alpha Acid - 7,1
      Form - Pellet
      Beta Acid - 3,0-5,0
      Co-Humulone - 30-56
      Total Oils - 0,8-2,5

      Cascade is an aroma-type cultivar bred in 1956 and released in 1972. This is the most popular variety in craft brewing and is known for having a unique floral, spicy and citrus character with balanced bittering potential.

      17,00 zł
      More
    • 21,00 zł
      Weight - 100g
      Country of Origin - USA
      Type - Aroma
      Sugar-like - 2
      Other - zero
      Citrusy - 1
      Fruity - zero
      Floral - 4
      Herbal - 3
      Spicy - 2
      Resinous - 2
      Aroma - Floral
      Aroma - Citrusy
      Alpha Acid - 5-10%
      Alpha Acid - 9,5
      Form - Pellet
      Beta Acid - 3,5-5,0
      Co-Humulone - 23-26
      Total Oils - 1,0-3,0

      Centennial is an aroma-type cultivar that has found favor as one of the most popular varieties in craft brewing. It is often referred to as a super-Cascade (containing nearly double the alpha content) and can be used for bittering purposes.

      21,00 zł
      More
    • 23,00 zł
      Weight - 100g
      Country of Origin - USA
      Type - Dual purpose
      Sugar-like - 1
      Other - zero
      Citrusy - 1
      Fruity - 3
      Floral - 4
      Herbal - 3
      Spicy - 2
      Resinous - 2
      Aroma - Citrusy
      Aroma - Tropical fruit
      Aroma - Resinous
      Alpha Acid - 10-15%
      Alpha Acid - 12,3
      Form - Pellet
      Beta Acid - 3,0-4,5
      Co-Humulone - 21-26
      Total Oils - 0,8-3,0

      The variety, with relatively high alpha-acids and low cohumulone content, has an artistic assortment of enticing aromas that transfer favourably into the finished product. Mosaic offers a blend of earthy, floral, tropical and fruity characteristics that work excellently in a variety of different beer styles.

      23,00 zł
      More
    • 21,00 zł
      Weight - 100g
      Country of Origin - USA
      Type - Dual purpose
      Sugar-like - 2
      Other - 1
      Citrusy - 1
      Fruity - 3
      Floral - 4
      Herbal - 3
      Spicy - 2
      Resinous - 2
      Aroma - Citrusy
      Aroma - Resinous
      Alpha Acid - 10-15%
      Alpha Acid - 12,9
      Form - Pellet
      Beta Acid - 3,0-4,5
      Co-Humulone - 16-20
      Total Oils - 0,8-3,0

      Known as a bittering hop with good aroma characteristics. Very good in American Ales.

      21,00 zł
      More
  • 2,69 zł In Stock

    Reusable muslin mesh. Perfect for cooking hops and other spices, cold hopping and for steaming special malts.

    2,69 zł

    High availability

    In Stock
  • 0,20 zł In Stock
    Type - Bottling

    Rubber rings for all standard swing stoppers.

    0,20 zł

    High availability

    In Stock
  • 10,41 zł In Stock
    Good for styles - APA
    Good for styles - IPA
    Good for styles - Pale Ale
    Type - Ale
    Brand - Fermentis
    Attenuation - Medium
    Alc. Tolerance (ABV) - 11%
    Species - Saccharomyces cerevisiae
    Type - Dry

    English ale brewer’s yeast selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its flocculation power, tends to produce beers with higher clarity. Ideal for a large range of American and English Ales – including highly hopped beers – and is specially adapted to cask-conditioned and beers fermented in...

    10,41 zł

    High availability

    In Stock
    • 13,00 zł
      Good for styles - Sweet Stout
      Good for styles - American Ale
      Type - Ale
      Brand - Mangrove Jack's
      Attenuation - Medium
      Alc. Tolerance (ABV) - 8%
      Species - Saccharomyces cerevisiae
      Type - Dry

      A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors. Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.

      13,00 zł
      More
    • 24,00 zł
      Good for styles - IPA
      Good for styles - American Ale
      Good for styles - APA
      Type - Ale
      Brand - Fermentum Mobile
      Attenuation - Medium
      Alc. Tolerance (ABV) - 11%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      Clean in profile american strain, recommended for all american ales.

      24,00 zł
      More
    • 36,90 zł Out of stock
      Good for styles - Pale Ale
      Good for styles - Barleywine
      Good for styles - Altbier
      Good for styles - Kölsch
      Good for styles - APA
      Good for styles - Stout
      Good for styles - Scottish Ale
      Good for styles - American Ale
      Good for styles - IPA
      Type - Ale
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This strain has more similarities to an English strain than WLP001 California Ale Yeast. It is a big ester producer, showcasing notes of cherry and apple which compliment pale ales, blonde and brown ales. Typically leaves some residual, lager-like sulfur compounds in finished beer.

      36,90 zł
      Add to cart
      More
      Out of stock

See more best sellers

Latest blog posts

Do you want to start brewing beer at home but don't know anything about it? Check out our blog. We share our knowledge with those who take their first brewing steps, as well as with those who already brew. Home brewing is not difficult!

How long can bottled beer be stored? Refermentation as a natural conservation

How long can bottled beer be stored? Refermentation as a natural conservation

How long can a finished beer stand in a closed bottle? This is one of the most frequently asked questions - both by those who are about to face their first batch, and by those whose hands have already passed more than one kilogram of malt. The answer is simple - VERY LONG, which literally means up to several years....
Date of publication:
24
FEB
2021
Read more
Where does this bitterness come from? The role of alpha acids and beta acids contained in hops

Where does this bitterness come from? The role of alpha acids and beta acids contained...

Breweries around the world have been using hops for hundreds of years to produce beer, because its bactericidal properties, which help to protect the finished beer from infections, were known and valued. More or less at the beginning of the 20th century, its other properties began to be appreciated, which strongly influenced...
Date of publication:
16
FEB
2021
Read more
Yellow Drop icon Go top