Yeasts (There are 167 products.)

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  • 12,29 zł

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    Good for styles - American Ale
    Good for styles - APA
    Good for styles - Bitter
    Good for styles - IPA
    Good for styles - Pale Ale
    Good for styles - American Wheat
    Type - Ale
    Brand - Fermentis
    Attenuation - High
    Alc. Tolerance (ABV) - 11%
    Species - Saccharomyces cerevisiae
    Type - Dry

    American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.

    12,29 zł

    High availability

    Rating:
    (5/5) z 2 ocen
    • 14,27 zł

      Quantity

      Good for styles - Porter
      Good for styles - Stout
      Good for styles - Russian Imperial Stout
      Good for styles - IPA
      Good for styles - Sweet Stout
      Type - Ale
      Brand - Mangrove Jack's
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Dry

      A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer. Suitable for IPA's, Porters, Russian Imperial Stouts and more.

      14,27 zł
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    • 51,16 zł Out of stock
      Good for styles - Porter
      Good for styles - Russian Imperial Stout
      Good for styles - Stout
      Good for styles - Barleywine
      Type - Ale
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 11%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      A rich mineral profile that is bold and crisp with some fruitiness. Often used for higher gravity ales and when a high level of attenuation is desired.

      51,16 zł
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    • 52,04 zł

      Quantity

      Good for styles - American Ale
      Good for styles - IPA
      Good for styles - Pale Ale
      Good for styles - Barleywine
      Good for styles - Kölsch
      Good for styles - APA
      Good for styles - Stout
      Good for styles - Scottish Ale
      Type - Ale
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 15%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      Famous for its clean flavors and hardy fermentations. Known for its use in hoppy beers, it accentuates hop flavors and aromas and attenuates well, even for high gravity beers. This strain has the ability to be used in almost any style of ale ranging from IPA to porter and even ko¨lsch, which makes it a great all-around house strain.

      52,04 zł
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  • 52,04 zł Out of stock
    Good for styles - Flanders
    Good for styles - Wild Ale
    Good for styles - Lambic
    Good for styles - Sour Ale
    Type - Wild Yeast
    Brand - White Labs
    Attenuation - High
    Alc. Tolerance (ABV) - 12%
    Species - Brettanomyces
    Type - Liquid

    The vrai (“true” in French) Brettanomyces bruxellensis Trois. This infamous strain should be used for primary fermentations due to its ability to highly attenuate. It has a robust, complex sour character with aromas of pear.

    52,04 zł

    Momentary lack of goods

    Rating:
    (5/5) z 1 ocen
    Out of stock
    • 52,04 zł

      Quantity

      Good for styles - Berliner Weisse
      Good for styles - Lambic
      Good for styles - Sour Ale
      Good for styles - Flanders
      Good for styles - Wild Ale
      Type - Wild Yeast
      Brand - White Labs
      Attenuation - High
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Brettanomyces
      Type - Liquid

      Originally isolated from strong English stock beer in the early 20th century, this yeast has low-intensity Brettanomyces character and is closely related to Brettanomyces anomalus. This strain produces fruity, pineapple-like aroma with an earthy hay-like background aroma and aroma note.

      52,04 zł
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    • 52,04 zł Out of stock
      Good for styles - Flanders
      Good for styles - Wild Ale
      Good for styles - Lambic
      Good for styles - Sour Ale
      Type - Wild Yeast
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Brettanomyces
      Type - Liquid

      A classic strain used for secondary fermentation in Belgian-style beers such as lambics. It creates a medium-intensity, earth-forward character in finished beer. A historic brewery in Belgium uses this yeast in secondary fermentation and bottling to produce the signature flavor of its beer.

      52,04 zł
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    • 52,04 zł Out of stock
      Good for styles - Flanders
      Good for styles - Wild Ale
      Good for styles - Lambic
      Good for styles - Sour Ale
      Type - Wild Yeast
      Brand - White Labs
      Attenuation - Medium
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Brettanomyces
      Type - Liquid

      This yeast produces a high intensity of the traditional Brettanomyces characters — horsey, smoky and spicy flavors — in beer. As the name suggests, this strain is found most often in lambic style beers but is also commonly found in Flanders and sour brown ales.

      52,04 zł
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  • 23,61 zł

    Quantity

    Good for styles - Witbier
    Good for styles - White IPA
    Type - Belgian Ale
    Type - Wheats
    Brand - Fermentum Mobile
    Attenuation - Low
    Alc. Tolerance (ABV) - 10%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    Strain coming from southern Belgium, dedicated for belgian wheat beers.

    23,61 zł

    High availability

    • 51,16 zł Out of stock
      Good for styles - Dubbel
      Good for styles - Witbier
      Good for styles - Tripel
      Good for styles - White IPA
      Type - Belgian Ale
      Type - Wheats
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 11%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This versatile witbier yeast strain can be used in a variety of Belgian style ales. This strain produces a complex flavor profile dominated by spicy phenolics with low to moderate ester production. It is a great strain choice when you want a delicate clove profile not to be overshadowed by esters.

      51,16 zł
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    • 52,04 zł Out of stock
      Good for styles - Dubbel
      Good for styles - Weizen
      Good for styles - White IPA
      Good for styles - Saison
      Good for styles - Witbier
      Good for styles - Belgian Pale Ale
      Type - Belgian Ale
      Type - Wheats
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This strain is the pinnacle yeast for Belgian witbiers or white ales. High phenol production contributes an herbal aroma and flavor notes which blends well with herb and fruit adjuncts. Expect nearly 80% attenuation and a slightly lower resulting pH than English or American ale strains creating a dry beer.

      52,04 zł
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  • 23,61 zł

    Quantity

    Good for styles - Low alcohol beers
    Type - Ale
    Brand - Fermentum Mobile
    Attenuation - Low
    Species - Saccharomyces cerevisiae
    Type - Liquid

    Strain dedicated to low alcohol beers; slightly fruity and estery, may give some phenols and higher alcohols. ATTENTION !! Because of low alcohol beers’ higher risk of contamination, we recommend special care about hygiene during whole production prosess.

    23,61 zł

    High availability

  • 23,61 zł

    Quantity

    Good for styles - NEIPA
    Type - Ale
    Brand - Fermentum Mobile
    Attenuation - High
    Alc. Tolerance (ABV) - 9%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    Very misty strain dedicated to New England IPA beers, gives very nice, balanced fruit ester profile, emphesizing hopy aromas. May give strong phenols when used in lower temperatures.

    23,61 zł

    High availability

    • 52,04 zł Out of stock
      Good for styles - American Ale
      Good for styles - APA
      Good for styles - Pale Ale
      Good for styles - IPA
      Good for styles - NEIPA
      Type - Ale
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This is the go-to strain for New England-style IPAs. It produces a medium ester profile similar to WLP008 East Coast Ale Yeast. It leaves some residual sweetness, helping accentuate both malt and hop flavors and aromas, while retaining a velvety mouthfeel.

      52,04 zł
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    • 52,04 zł

      Quantity

      Good for styles - American Ale
      Good for styles - APA
      Good for styles - Pale Ale
      Good for styles - IPA
      Good for styles - NEIPA
      Type - Ale
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This blend of our favorite New England-style IPA strains is great for producing beers with a hazy appearance and tropical, fruit-forward esters. Producing dry, yet juicy beers, the mango and pineapple characteristics will lend to added drinkability.

      52,04 zł
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  • 23,61 zł

    Quantity

    Good for styles - American Ale
    Good for styles - APA
    Good for styles - IPA
    Type - Ale
    Brand - Fermentum Mobile
    Attenuation - Medium
    Alc. Tolerance (ABV) - 11%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    Clean in profile american strain, recommended for all american ales.

    23,61 zł

    High availability

    • 51,16 zł Out of stock
      Good for styles - American Ale
      Good for styles - APA
      Good for styles - Stout
      Good for styles - Barleywine
      Good for styles - IPA
      Good for styles - Pale Ale
      Good for styles - Russian Imperial Stout
      Type - Ale
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 11%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      Very clean, crisp flavor characteristics with low fruitness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. This strain makes a wonderful "House" strain. Mild citrus notes develop with cooler (15-19°C) fermentations.

      51,16 zł
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    • 51,16 zł Out of stock
      Good for styles - American Ale
      Good for styles - APA
      Good for styles - Pale Ale
      Good for styles - IPA
      Good for styles - White IPA
      Type - Ale
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      With many of the best qualities that brewers look for when brewing American styles of beer, this strain’s performance is consistent and it makes great beer. This versatile strain is a very good choice for a “House” strain.

      51,16 zł
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    • 52,04 zł Out of stock
      Good for styles - American Ale
      Good for styles - Scottish Ale
      Good for styles - IPA
      Good for styles - American Wheat
      Good for styles - Pale Ale
      Good for styles - Bitter
      Good for styles - Barleywine
      Good for styles - Porter
      Good for styles - West Coast IPA
      Good for styles - APA
      Good for styles - Stout
      Good for styles - Russian Imperial Stout
      Type - Ale
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This blend of three strains creates a clean and neutral fermentation character, making it ideal for use in many different American beer styles. The blend lends complexity to finished beer by exhibiting a crisp, clean lager-like character with accentuated hop flavors and bitterness.

      52,04 zł
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  • 23,61 zł

    Quantity

    Good for styles - Tripel
    Good for styles - Saison
    Type - Belgian Ale
    Brand - Fermentum Mobile
    Attenuation - Medium
    Alc. Tolerance (ABV) - 11%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    Very aromatic french strain, perfect for saison style beer.

    23,61 zł

    High availability

    • 51,16 zł Out of stock
      Good for styles - Quadrupel
      Good for styles - Witbier
      Good for styles - Belgian Pale Ale
      Good for styles - Saison
      Good for styles - Farmhouse
      Type - Belgian Ale
      Brand - Wyeast
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      A very versatile strain that produces Saison or farmhouse style beers as well as other Belgian style beers that are highly aromatic (estery), peppery, spicy and citrusy. This strain enhances the use of spices and aroma hops, and is extremely attenuative but leaves an unexpected silky and rich mouthfeel.

      51,16 zł
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    • 52,04 zł

      Quantity

      Good for styles - Dubbel
      Good for styles - Saison
      Good for styles - Farmhouse
      Good for styles - Tripel
      Good for styles - Witbier
      Good for styles - Belgian Pale Ale
      Type - Belgian Ale
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      One of our most popular saison strains, it is great for farmhouse-style beers because it produces flavors and aromas of pear, apple and cracked pepper. This strain is a high attenuator producing a very dry and drinkable finishing beer.

      52,04 zł
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  • 23,61 zł

    Quantity

    Good for styles - Dubbel
    Good for styles - Belgian Pale Ale
    Good for styles - Tripel
    Type - Belgian Ale
    Brand - Fermentum Mobile
    Attenuation - Medium
    Alc. Tolerance (ABV) - 12%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    Classic belgian strain for abbey beers. Nice balance between fruit esters and spicy phenols.

    23,61 zł

    High availability

    • 51,16 zł Out of stock
      Good for styles - Dubbel
      Good for styles - Quadrupel
      Good for styles - Belgian Pale Ale
      Good for styles - Tripel
      Good for styles - Abbey
      Type - Belgian Ale
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      A classic strain for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional headspace is recommended), that will work over a broad temperature range.

      51,16 zł
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    • 52,04 zł

      Quantity

      Good for styles - Dubbel
      Good for styles - Saison
      Good for styles - Belgian Pale Ale
      Good for styles - Tripel
      Good for styles - Witbier
      Type - Belgian Ale
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      A classic saison strain sourced from the Wallonia region of Belgium. This strain makes a classic saison by producing flavors and aromas noted as earthy, peppery and spicy. With attenuation averaging around 70 to 75%, some malt flavor will remain present.

      52,04 zł
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  • 23,61 zł Out of stock
    Good for styles - Weizen
    Type - Wheats
    Brand - Fermentum Mobile
    Attenuation - High
    Alc. Tolerance (ABV) - 10%
    Species - Saccharomyces cerevisiae
    Type - Liquid

    German-style wheat beers strain of intense fruity character, lots of bananas and lots of cloves.

    23,61 zł

    Momentary lack of goods

    Out of stock
    • 51,16 zł Out of stock
      Good for styles - Weizen
      Type - Wheats
      Brand - Wyeast
      Attenuation - Medium
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      The classic and most popular German wheat beer strain used worldwide. This yeast strain produces a beautiful and delicate balance of banana esters and clove phenolics.

      51,16 zł
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      Out of stock
    • 52,04 zł Out of stock
      Good for styles - Weizen
      Type - Wheats
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This popular German strain is used in the production of traditional, authentic hefeweizen. It produces a high level of isoamyl acetate, giving the resulting beer notes of banana. With balanced phenol production, this strain produces notes of clove but remains banana forward.

      52,04 zł
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    • 52,04 zł Out of stock
      Good for styles - Weizen
      Type - Wheats
      Brand - White Labs
      Attenuation - Medium
      Alc. Tolerance (ABV) - 10%
      Species - Saccharomyces cerevisiae
      Type - Liquid

      This strain produces a balance of phenolics and esters. Nutmeg, clove, and spice are more dominant than the banana and bubble gum aroma. Pitching rate and temperature will dramatically affect the flavor and aroma of this strain.

      52,04 zł
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  • 52,04 zł Out of stock
    Good for styles - Flanders
    Good for styles - Wild Ale
    Good for styles - Lambic
    Good for styles - Sour Ale
    Type - Wild Yeast
    Brand - White Labs
    Attenuation - Medium
    Attenuation - High
    Alc. Tolerance (ABV) - 12%
    Species - Brettanomyces
    Type - Liquid

    This yeast produces a high intensity of the traditional Brettanomyces characters — horsey, smoky and spicy flavors — in beer. As the name suggests, this strain is found most often in lambic style beers but is also commonly found in Flanders and sour brown ales.

    52,04 zł

    Momentary lack of goods

    Out of stock
    • 52,04 zł

      Quantity

      Good for styles - Berliner Weisse
      Good for styles - Lambic
      Good for styles - Sour Ale
      Good for styles - Flanders
      Good for styles - Wild Ale
      Type - Wild Yeast
      Brand - White Labs
      Attenuation - High
      Attenuation - Medium
      Alc. Tolerance (ABV) - 12%
      Species - Brettanomyces
      Type - Liquid

      Originally isolated from strong English stock beer in the early 20th century, this yeast has low-intensity Brettanomyces character and is closely related to Brettanomyces anomalus. This strain produces fruity, pineapple-like aroma with an earthy hay-like background aroma and aroma note.

      52,04 zł
      More
    • 52,04 zł Out of stock
      Good for styles - Flanders
      Good for styles - Wild Ale
      Good for styles - Lambic
      Good for styles - Sour Ale
      Type - Wild Yeast
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Brettanomyces
      Type - Liquid

      The vrai (“true” in French) Brettanomyces bruxellensis Trois. This infamous strain should be used for primary fermentations due to its ability to highly attenuate. It has a robust, complex sour character with aromas of pear.

      52,04 zł
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      Rating:
      (5/5) z 1 ocen
      Out of stock
    • 52,04 zł Out of stock
      Good for styles - Flanders
      Good for styles - Wild Ale
      Good for styles - Lambic
      Good for styles - Sour Ale
      Type - Wild Yeast
      Brand - White Labs
      Attenuation - High
      Alc. Tolerance (ABV) - 12%
      Species - Brettanomyces
      Type - Liquid

      A classic strain used for secondary fermentation in Belgian-style beers such as lambics. It creates a medium-intensity, earth-forward character in finished beer. A historic brewery in Belgium uses this yeast in secondary fermentation and bottling to produce the signature flavor of its beer.

      52,04 zł
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